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Brassicas

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  1. Cabbage 'Kalibos' is a pointed cabbage variety with distinctive red leaves.

    Cabbage 'Kalibos'

    Late Summer to Autumn
    €1.98

    Cabbage 'Kalibos' is a pointed cabbage variety with distinctive red leaves. For late summer and autumn cutting. A delicious cabbage that has a high sugar content, making it the perfect variety for shredding raw into salads for superb sweetness, crunch and colour.

  2. Cabbage 'Ormskirk' produces deep blue-green outer crinkly leaves and a pale green centre.

    Cabbage 'Ormskirk'

    Savoy Cabbage, Winter Savoy
    Heritage (England 1899)
    €1.74

    Savoy cabbage ‘Ormskirk’ is a very old heritage variety, it gives a fine head of cabbage, solid in the centre with deep blue-green outer crinkly leaves and a pale green centre. It matures from November and can be harvested through to March and beyond.

  3.  Cabbage ‘Red Drumhead’ is a popular deep red heirloom variety.

    Cabbage 'Red Drumhead'

    Autumn / Winter Cabbage
    Heritage (1860's)
    €2.40

    Out of stock

    Cabbage ‘Red Drumhead’ is a popular deep red heirloom variety which produces densely packed leafy heads with dark red, solid hearts in late summer through to Christmas. This old hardy variety from the 1860s is easy to grow, stores well and is remarkably tasty and sweet.

  4.  Cabbage ‘Red Drumhead’ is a popular deep red heirloom variety.

    Cabbage 'Red Drumhead' Organic

    Autumn / Winter Cabbage
    Heritage (1860's)
    €1.86
    Cabbage ‘Red Drumhead’ is a popular deep red variety which produces densely packed leafy heads with dark red, solid hearts in late summer through to Christmas. This old hardy heirloom variety is easy to grow, stores well and is remarkably tasty and sweet.
  5. Cabbage ‘Vertus’ produces rounded heads of finely blistered, dark green ruffled leaves

    Cabbage 'Vertus' Organic

    Savoy Cabbage, Winter Savoy
    €2.34
    Savoy cabbage ‘Vertus’ produces heads of finely blistered, dark green ruffled leaves that have a sweet, subtle flavour. This mid-late, frost hardy variety produces cabbages that have the ability to withstand even severe cold weather. Sow April to early June, harvest October to February. Organic Seeds.
  6. Cabbage 'Violaceo di Verona' is a cross between a savoy and a white cabbage, with dark green and violet leaves.

    Cabbage 'Violaceo di Verona'

    Savoy and white cabbage cross.
    Heritage (Italy 1900's)
    €1.74

    Cabbage 'Violaceo di Verona' is a winter Savoy cabbage from Northern Italy. A cross between a savoy and a white cabbage, with dark green and violet leaves. Frost hardy and and long standing it can be harvested from July until mid-winter with successional sowings.

  7. Cabbage ‘Wheelers Imperial’ produces firm, well-flavoured, pointed, tender hearts for a spring harvest.

    Cabbage 'Wheelers Imperial'

    Spring. York or Sweetheart Cabbage
    Heritage (English circa 1844)
    €1.98

    Cabbage ‘Wheelers Imperial’ is a traditional heritage variety that produces solidly pointed layers of dark green leaves which form compact, heart shaped heads. Although a Victorian variety, it remains one of the best varieties for autumn sowing to stand the winter for harvesting in spring.

  8. “All Year Round” produces good quality white heads and is an excellent all-purpose variety for successional sowing.

    Cauliflower 'All Year Round'

    Successional, Summer Cauliflower
    €2.04

    It is very uplifting to go to the garden on a cold December day to harvest a perfect, intricately woven, beautiful white head of cauliflower. “All Year Round” produces good quality white heads and is an excellent all-purpose variety for successional sowing.

  9. Autumn Giant is a well-known and respected maincrop cauliflower with large dense white curds.

    Cauliflower 'Autumn Giant'

    Winter Cauliflower.
    Heritage (1878)
    €1.98

    'Autumn Giant' is a well-known and respected maincrop cauliflower with large dense white curds which are thoroughly protected by the leaves. Sow in mid spring for an autumn harvest, or late spring, for a winter harvest.

  10.  Cauliflower “Romanesco” has to be one of the most beautiful vegetables around - a true ‘Objet d'Art’.

    Cauliflower 'Romanesco'

    Romanesco broccoli, Calabrese romanesco, Broccoflower.
    Heritage (Northern Italy)
    €1.74
    One of the most beautiful vegetables and a true Objet d'Art. Each complex, symmetrical head features whorls of chartreuse green florets, in a complex, bewitching design, an amazing example of phyllotaxis - the fractal patterning that appears in nature.
  11. Cauliflower Snowball was first bred in America in the 1890's and there probably still isn't a better cauliflower to grow in the garden.

    Cauliflower 'Snowball'

    Early Cauliflower: Baby Vegetable.
    Heritage (1890's)
    €1.74

    Cauliflower Snowball is a superb heritage variety from the 1890's, this regular favourite has certainly stood the test of time. This easy maintenance variety is very suitable for the home gardener, the pure white, snowball-sized heads can be harvested when small or left to mature.

  12. Cauliflower Snowball is an easy maintenance variety that is very suitable for the home gardener

    Cauliflower 'Snowball' Organic

    Early Cauliflower: Baby Vegetable.
    Heritage (1890's)
    €1.98

    Out of stock

    Snowball is a superb cauliflower variety. Easy to grow and although strictly speaking an early cauliflower, it can be used for successional production all year. The pure white, snowball-sized heads can be harvested when small or left to mature.
  13. Chinese or Napa cabbage ‘Granet’ produces large closed heads of crisp, light green leaves.

    Chinese Cabbage, Napa 'Granet' Organic

    Wong Bok or Mandarin Cabbage.
    Heritage (China 14th C.)
    €2.34
    Chinese or Napa cabbage ‘Granet’ produces large closed heads of crisp, light green leaves. This relatively fast-growing plant is sweet and mild and can be eaten raw in salads or cooked in the usual way. It is also suitable for steaming and for inclusion in the famous fermented Kimchi. Organic Seeds.
  14. Chinese Cabbage, Napa 'Wong Bok'

    Chinese Cabbage, Napa 'Wong Bok'

    Napa cabbage, Mandarin Cabbage.
    Heritage (China 14th C.)
    €1.98

    'Wong Bok' is a tender, sweet tasting, hearted-type of Chinese cabbage. Growing this fast growing cabbage is simplicity itself. Plant the seeds, stand back and once the secondary leaves appear you are a mere 30 days away from mealtime. This vegetable growing season promises to be very rewarding.

  15. Crambe maritima 'Lilywhite'

    Crambe maritima 'Lilywhite'

    Seakale, Wildflower of Britain and Ireland
    Ancient Crop.
    €2.58

    Out of stock

    Crambe maritima is a lovely dual purpose plant. This delicacy from the olden days has a unique delicate flavour, forced Seakale is a real delicacy. In the garden, it can be grown as an eye-catching and fragrant border plant. It has perhaps the most beautiful of all large glaucous leaves.
  16.  Kale 'Kapral' is a medium early variety with dark green leaves that are heavily blistered and very curly.

    Kale 'Kapral'

    Curly Kale, Scotch Kale, Borecole
    €1.98

    The thing I love about kale the most is not its superfood qualities, its lovely bright green leaves or the sweet cabbagey taste. I love kale simply because it is there when I need it. Kale Kapral is a medium early variety. Tremendously hardy, it will defy anything that winter can conjure up.

  17. Kale 'Red Ruble' is a red, Russian-type kale that has been specially bred for the salad leaf market.

    Kale 'Red Ruble'

    Russian or Siberian Kale, Ragged Jack
    €1.74

    Kale 'Red Ruble' is a red, Russian-type kale that has been specially bred for the salad leaf market. Its beautiful wine-red serrated foliage makes a quick growing colourful tasty salad leaf. Grown year-round on a windowsill and picked young and small, they can be added to lettuces to make your own mesclun mix.

  18. Red Russian is one of the most tender kales with a sweeter taste than most traditional varieties

    Kale 'Red Russian'

    Russian or Siberian Kale, Ragged Jack
    Heritage variety (Pre 1885, reintroduced 1977)
    €1.50

    With deeply cut, slate green oak-like leaves ‘Red Russian’ is one of the tenderest and sweetest kales available. Sow under cover in autumn for baby leaves after four to six weeks, or directly outdoors for over-wintering. This hardy crop can provide nutritious leaves even in the depths of winter.

  19. 'Scarlet Curled' Kale is a highly attractive and ultra-hardy variety

    Kale 'Scarlet Curled'

    Curly Kale, Scotch Kale, Borecole
    €1.74

    Some years ago, we knew kale as a hearty winter meal, suddenly its popularity soared and ‘Kale Madness’ erupted. Now available in all manner of shapes, sizes and colours. 'Scarlet Curled' Kale is a highly attractive and ultra-hardy variety, the leaves intensify in colour turning to violet-red after a few frosts.

  20. 'Scarlet Curled' Kale is a highly attractive and ultra-hardy variety

    Kale 'Scarlet Curled' Organic

    Curly Kale, Scotch Kale, Borecole
    €2.22
    'Scarlet Curled' Kale is a highly attractive and ultra-hardy variety, the curly, blistered violet-green leaves intensify in colour turning to violet-red after a few frosts. When harvested regularly it produces generous yields of large sturdy and tightly, heavily curled leaves on 90cm tall plants. Organic Seeds
  21. Kale 'Thousand Head' is a plain-leaved variety which is extremely reliable and particularly winter hardy.

    Kale 'Thousand Head'

    Thousand Headed Borecole
    €1.50

    Kale 'Thousand Head' is a plain-leaved variety which is extremely reliable and prolific. It is particularly winter hardy and consequently a popular product with growers in northern areas. There is none of the heartache of seeing all one’s hard work destroyed by a sharp and prolonged frost.

  22. Kale 'Westland Winter' is a medium early variety with dark green leaves that are heavily blistered and very curly.

    Kale 'Westland Winter', Organic

    Curly Kale, Scotch Kale, Borecole
    €2.34
    One of the least problematic and hardiest plants in the Brassica tribe, Kale 'Westland Winter' is a medium early variety that typically grows 40 to 60cm tall, which makes it ideal for more exposed production areas. Organic Seeds.
  23. 'Dwarf Green Curled' kale produces an abundance of tender, densely curled green leaves which can be harvested throughout the winter months.

    Kale, 'Dwarf Blue Curled'

    Curly Kale, Dwarf Curlies, Scotch Kale, Borecole
    Heritage variety (1865)
    €1.74

    'Dwarf Green Curled' is a compact, hardy and easy to grow kale. It produces an abundance of tender and delicate, densely curled green leaves which can be harvested throughout the winter months. Kale is one of the least problematic crops, it will tolerate conditions that would make most brassicas keel over!

  24. Kale, Cavolo Nero 'Black Magic'

    Kale, Cavolo Nero 'Black Magic'

    Black Cabbage, Tuscan Kale, Borecole
    Heritage (Italian pre 1879)
    €2.70

    Kale 'Black Magic' is an improved Italian Black Kale, bred to be more tender with better flavour. The winter hardy plants more cold tolerant, vigorous and slower-to-bolt than other Italian kales. They form an easy-to-harvest rosette of very dark, savoyed leaves with a flavour that is rich and mild.

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