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  1. Asparagus Connover's Colossal is a traditional cultivar with good yields from selected crowns.

    Asparagus 'Connover’s Colossal'

    Heritage (USA 1870's)
    €1.74
    One of the most sought-after vegetables and one of the great luxuries of the vegetable plot, much of the mystique surrounding their cultivation is unwarranted. 'Connover's Colossal' is a traditional cultivar with good yields from selected crowns.
  2. Black Beauty was introduced about 1910 and has long been popular with home gardeners.

    Aubergine 'Black Beauty'

    Eggplant. Heritage (USA 1910)
    €1.74

    Black Beauty has long been popular with home gardeners. An excellent quality variety, early to mature it gives and abundant crop of tasty fruits that are clear of the ground. Early and prolific, it will be ready to harvest in 78 days, the sturdy plants produce high yields of glossy, purple-black, pear-shaped fruit.

  3. Black Beauty was introduced about 1910 and has long been popular with home gardeners.

    Aubergine 'Black Beauty' Organic

    Eggplant. Heritage (USA 1910)
    €2.10
    Black Beauty is an excellent quality variety producing sturdy plants that give high yields of 10 to 15cm glossy, purple-black, pear-shaped fruit. Early and prolifically it will crop in 78 days. Three plants will keep a family of four in aubergines from July until late autumn.
  4. 'Emerald Isle F1' is a prolific variety that yields pale green fruits with dark green veining.
    €2.94

    Out of stock

    Aubergine 'Emerald Isle F1' is an unique variety bred specifically for container production. Its compact habit makes it a perfect choice for mixed flower and vegetable planters. It is a prolific variety that produces pale green fruits with dark green veining should be harvested when 7 to 10cm in size.

  5. Aubergine 'Giotto F1' produces rounded oval fruits of a glossy dark violet colour.
    €1.98

    Aubergine 'Giotto F1' produces rounded oval fruits of a glossy dark violet colour. It is an excellent variety for indoor or outdoor cultivation. This disease resistant variety has upright foliage that aids ventilation. It also has good resistance to handling marks and oxidation when cut.

  6. Aubergine 'Kaberi F1' is a small fruited, compact bush variety of aubergine, ideal for use in containers.

    Aubergine 'Kaberi F1'

    Patio Eggplant
    €2.82

    Out of stock

    Aubergine 'Kaberi F1' is a small fruited, compact bush variety of aubergine, ideal for use in containers. It forms an abundance of beautiful, dark purple-black, oval-round fruits. Typically 50 to 60 grams in weight they are at their best when harvested when the fruits are small, just slightly bigger than an egg.

  7. Aubergine 'Rosa Bianca' is a gorgeous variety with a delicate, mild flavour, creamy consistency.

    Aubergine 'Rosa Bianca'

    Eggplant. Heritage (Italian)
    €1.74

    Considered one of the best by gourmets and gardeners alike, Aubergine 'Rosa Bianca' is a gorgeous variety with a delicate, mild flavour, creamy consistency. The fruits are produced in abundance, have a meaty flesh and a delicate flavour. They are both lovely to look at and lovely to eat.

  8. Basil ‘Lettuce Leaf Basil’

    Basil ‘Lettuce Leaf Basil’

    Large Leaf Basil or Crispum Basil
    Heritage (Italian)
    €1.50

    Lettuce leaf basil is a popular old Italian variety, a large leafed variety of Sweet Basil and one of the most productive of all basils. With very large, crinkled and highly aromatic leaves, it adds the texture of leaf lettuce while packing a tasty basil flavour to brighten up your summer sandwiches.

  9. Basil ‘Red Rubin’ is a purple version of Italian large leaf basil, distinguished from other purple basils by its sweeter aroma and flavour

    Basil ‘Red Rubin’

    Purple Basil
    €1.62

    Basil ‘Red Rubin’ is a purple version of Italian large leaf basil, a multi-purpose variety that is one of the mainstays of many herb gardens. Distinguished from other purple basils by its sweeter aroma and flavour, the rich, dark purple leaves are more consistent in colour than some of the other purple basils.

  10. Blooming earlier than most varieties, the dark purple flower stems produce dense spikes of dark purple bracts with light purple flowers.
    €1.74

    Blooming earlier than most varieties, Basil ‘Blue Spice’ is a heavily fragrant variety with flavours of vanilla, spice and lemon. The dark purple flower stems produce dense spikes of dark purple bracts with light purple flowers. Add the floral sweetness of their perfume, and you have a plant well worth including in any ornamental planting.

  11. The leaves of Basil Bush (as shown at the bottom of the picture) are smaller than Sweet Basil (at the top).
    €1.32

    Basil Bush is a dwarf, compact variety, approximately half the size of sweet basil, it is ideal for planting in pots and probably the easiest basil to grow, it is perfect for the kitchen window sill and for container gardening.The leaves are smaller than sweet basil, with a slightly milder flavour. Tiny white flowers will appear in the summer.

  12. Cinnamon Basil initially it very much resembles sweet basil, but with a cooler flavour.

    Basil, Cinnamon

    Also known as Mexican Spice Basil
    €1.50

    The composition of oils varies greatly in different basil types, thus accounting for the wide range of scents available. True to its name, this Basil has a distinct cinnamon aftertaste, although it initially resembles sweet basil it has a cooler flavour. Use this herb just as you would use sweet basil.

  13. Cinnamon Basil initially it very much resembles sweet basil, but with a cooler flavour.

    Basil, Cinnamon. Organic

    Also known as Mexican Spice Basil
    €1.74
    Cinnamon basil has attractive purple growing tips and pink flowers in summer. This variety is true to its name with a cooler flavour and distinct cinnamon aftertaste. Use this herb just as you would use sweet basil. Organic seed.
  14. Greek Basil, Ocimum minimum is an improved variety of 'Bush'.

    Basil, Greek

    Greek Basil
    €1.50

    Greek Basil is an improved variety of 'Bush'. It has a tight compact growing habit and forms a perfectly spherical bush appearing as though having been pruned. The size and scent make it suitable for growing in virtually any horticultural department:- beds, borders, path edging or even window boxes.

  15. This basil is true to its name, one sniff and one would swear one was in a lemon orchard
    €2.46
    One sniff and one would swear one was in a lemon orchard. Lemon Basil contains citral and limonene. Mildly flavoured, it initially tastes almost the same as most basils, but with a lovely clean aftertaste. Use it to marinate, grill, finish, or dress, it also makes a wonderfully citrus pesto. Organic Seed.
  16. Mrs Burns' Lemon has the strongest aroma and flavour of lemon oil of all the lemon basils.

    Basil, Mrs Burns' Lemon

    Mrs. Burn's Lemon Basil
    €1.98
    Mrs Burns' Lemon Basil is a legendary heirloom, nothing short of an idol among fine chefs and gardeners alike. With the strongest aroma and flavour of all the lemon basils, the scent is powerful, resinous, and oily, followed by spicy cinnamon, with a strong floral note. It has a concentrated lemon oil taste, with mild spice and mint.
  17. Purple Ruffles has handsome dark purple-black leaves that are heavily ruffled and fringed.
    €1.74

    Purple Ruffles is probably the prettiest of basils, if not of all herbs. While it deserves a place in your kitchen garden, it also makes an excellent contrasting plant in a border. Tempting though it is to admire your plant, one taste will have you tearing the leaves of by the armful.

  18. Sweet Genovese is a delicate herb with an intense, spicy-sweet, aroma and a slight anise-like undertone.

    Basil, Sweet Genovese

    Basil, Heritage (Italian, Pre 1879)
    €1.50

    Sweet Genovese is often associated with Italian cuisine. Basil is native to the region surrounding the Mediterranean Sea. This delicate herb has with an intense, spicy-sweet, aroma and a slight anise-like undertone. It is THE Basil for pesto and a wonderful companion plant.

  19. Sweet Basil is the basil most commonly grown.

    Basil, Sweet Genovese. Organic

    Basil. Heritage (Italian, Pre 1879)
    €1.98
    Sweet Genovese is often associated with Italian cuisine. Basil is native to the region surrounding the Mediterranean Sea. This delicate herb has with an intense, spicy-sweet, aroma and a slight anise-like undertone. Organic Seed.
  20. 'Siam Queen' is a large leaf cultivar of Thai Basil that has been cultivated to provide a distinctive set of traits preferred in Asian cuisine.
    €1.62

    Out of stock

    Thai Basil 'Siam Queen' is a large leaf variety that has been cultivated to provide a distinctive set of traits preferred in Asian cuisine. It has an identifiable liquorice flavour not present in sweet basil, and its flavour is more stable under high or extended cooking temperatures than that of sweet basil.

  21. Thai Basil is a cultivar of sweet basil commonly used in the cuisines of Thailand, Vietnam, Cambodia, and Laos.
    €1.80
    Thai Basil is commonly used in the cuisines of Thailand, Vietnam, Cambodia, and Laos. It has has a stronger taste and an identifiable liquorice flavour which is more stable under high or extended cooking temperatures than that of sweet basil. Organic Seed.
  22. This reddish-purple tinted plant exudes a delicious, sweet, clove-like aroma.

    Basil: Holy Basil, Tulsi, Sacred Basil

    Shyama Tulsi, Krishna Tulsi, Dark Tulsi

    Starting at: €1.50

    Holy basil, also called Tulsi or Sacred Basil is an ancient variety. It has highly aromatic, narrow oval leaves and pink flowers with a perfumed fragrance. This reddish-purple tinted plant exudes a delicious, sweet, clove-like aroma. The hotter the summer, the deeper the purple.

  23. Aquadulce is universally recognised as being best hardy broad bean for an autumn sowing.

    Bean: Broad Bean 'Aquadulce'

    Broad Beans, Fava beans or Horse Beans.
    Heritage (Pre 1913)
    €2.70
    Aquadulce is highly prolific and easy to grow, and remains one of the most delicious in terms of flavour and texture. It can be sown anytime from autumn until spring and is universally recognised as being best hardy broad bean for an autumn sowing. RHS AGM
  24. Bunyards Exhibition is the most popular old variety with home gardeners and ideal for children to grow.

    Bean: Broad Bean 'Bunyards Exhibition'

    Broad Beans, Fava beans or Horse Beans
    Heritage (English, pre 1835)
    €2.34

    “Bunyards Exhibition” broad beans are a favorite of Chefs worldwide and the most popular old variety with home gardeners because of their beautiful colour and unique flavour. This reliable early English white longpod can be sown in autumn in mild areas and successionally sown throughout the spring.

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