For Naturalising

Anthriscus sylvestris is most characteristic of hedgerows, road verges and woodland edges. Our native Cow Parsley has a sophisticated form, with delicate, open, white lacy umbels, that from mid-spring to early summer look as though they're erupting from a well shaken champagne bottle!

In horticulture Cota tinctoria is still widely referred to by its synonym Anthemis tinctoria. This beautiful aromatic, hardy perennial that is fast to flower and often used as a biennial produces masses of golden yellow daisies from June through to September. Historically used for natural dyeing, this is an ideal plant for naturalised and pollinator friendly plantings.

The corn chamomiles are lovely plants for a sunny well-drained border, covered with bright, single daisy-like flowers and attractive ferny grey-green foliage throughout the main summer season. An ideal plant for naturalised plantings, wild flower meadows or just a wild part of your garden.

Composed of a finely balanced selection of annual flowers designed to provide a long succession of flowers from June to September, the Tall Flowers Mix grows 60 to 70cm (24 to 28in) tall and produces large quantities of flowers that are ideal for the border and for the vase.

The Semi-Tall Flowers Mix is a richly flowering mixture of that produces large quantities of 50cm (20in) tall annual flowers for the border or for cutting. As well as being ornamental, they will provide nectar and pollen for bees, butterflies and other insects from early in the year to late in the season.

With a range of interesting colours, heights and textures, annual ornamental grasses are very easy to grow. Many have graceful, pendant, nodding flowers which are extremely useful in the garden and are a dream for flower arrangers.

Until a few years ago you would never have seen wild garlic on a menu, but these days is definitely a chefs' favourite. The whole plant is edible, the flavour is softer, more pleasant than cloves from garlic bulbs. The leaves have a vibrant colour that brings food to life, use sparingly in salads, or add to sauces and dressings. It also makes splendid pesto.

Agastache 'Liquorice Blue' has tall spikes of lavender to rich purpley blue lipped flowers, above toothed dark green arrow shaped foliage. When brushed past or crushed, the foliage emits a sweet liquorice perfume. A wonderful plant for attracting bees and butterflies to the garden.

Agastache ‘Liquorice White’ has tall spikes of white lipped flowers and like all Agastache produces copious amounts of nectar for bees and butterflies to feast upon. Flowering late in the season, it is a boon for building up bees’ honey reserves before winter and will produce a honey surplus where drifts are grown.

Originally bred by and developed in Japan, Agastache 'Golden Jubilee' was named to honour Queen Elizabeth II's 50th year of rule, celebrating the Golden Jubilee in 2002. This bright gold-chartreuse beauty has one of the most remarkable leaf colour of any plant. Offering late season punctuation the flowers are a powerhouse source of nectar and pollen for bees, butterflies and other beneficial insects.

These native wildflowers have clustered flower heads of tiny white flowers that from a distance look like little patches of snow resting on the grass. This famous herb is terrific as a wildflower clump in a blooming meadow, they are also a favourite for cut and dried flower arrangements.