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Perennial Crops

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  1. Plants develop into magnificent clumps of airy feather foliage,

    Fennel, Green Fennel

    Herb Fennel, Green Fennel
    €1.50

    The green garden fennel is a handsome and popular perennial, often planted on its own for impact or combined with other flowers in borders. The airy feather foliage is crowned in late summer with large heads of tiny flowers. Both leaves and seeds are useful and seeds may be left to ripen as a crop.

  2. Green garden Fennel is a handsome and popular perennial herb, with a sweet aroma and an aniseed flavour.

    Fennel, Green Fennel, Organic

    Herb Fennel, Green Fennel
    €1.90

    Out of stock

    Herb Fennel has a sweet aroma and an aniseed flavour. Both leaves and seeds have a multitude of culinary uses. The magnificent clumps of airy feather foliage are useful in the border or herb garden. And as a bonus, the plants are perennial. Organic Seed.
  3. Feverfew, 'Aureum', Golden Feverfew
    €2.10

    Tanacetum parthenium 'Aureum', commonly called Golden Feverfew or Golden Feather, is a clump-forming, dwarf cultivar which typically grows only 20 to 30cm tall and features small daisy-like flowers and chartreuse aromatic foliage. It blooms profusely between July and October.

  4. Feverfew a garden favourite. White petals with yellow centres accent the green serrated leaves of this plant.
    €1.95

    Whether your interest lies in medicinal herbs or simply its decorative qualities, growing Feverfew can be a welcome addition to any garden or allotment. Feverfew is a good companion plant and a natural insect repellent. Ideal for planting around outdoor seating areas and pathways

  5. The plant has a distinctive growth habit with strap-shaped leaves unlike either onion or garlic.

    Garlic or Chinese chives, Oriental Garlic

    Chinese leek, Oriental garlic chives, Ku chai, Koo chye or Gau choy
    €2.25

    A relatively new vegetable in the English-speaking world but well-known in Asian cuisine, the flavour of garlic chives is more like garlic than chives, though much milder. Both leaves and the stalks of the flowers are used a stir fry ingredient. The flowers may also be used as a spice.

  6. The plant has a distinctive growth habit with strap-shaped leaves unlike either onion or garlic.

    Garlic or Chinese chives, Oriental Garlic, Organic

    Chinese leek, Oriental garlic chives, Ku chai, Koo chye or Gau choy
    €2.75

    Out of stock

    A relatively new vegetable in the English-speaking world but well-known in Asian cuisine, the flavour of garlic chives is more like garlic than chives, though much milder. Both leaves and the stalks of the flowers are used a stir fry ingredient. The flowers may also be used as a spice. Organic seed.
  7. Good King Henry

    Good King Henry

    Chenopodium bonus-henricus (An Ancient Crop)
    Poor-man's Asparagus, Lincolnshire Spinach.
    €2.55

    Out of stock

    Good King Henry has been used as a vegetable for centuries and was once a common sight in every garden. Good King Henry may have lost his court and become something of a rarity today, but this unique herb has much to offer to the home or cottage gardener.

  8. Hyssop is an aromatic herb similar to rosemary or lavender which is enjoying a revival with home gardeners.
    €2.00

    Hyssopus officinalis 'Alba' is a much less well known variety of hyssop. Also known as 'White Hyssop' the plants sport bright white flowers from July to October. Widely used as a 'taste enhancing' herb or wildlife plant, the plants are a dark, vibrant green with a spiky, upright habit and narrow tongue-like leaves which have a peppery scent when stroked.

  9. It is widely used as a 'taste enhancing' herb in cooking and in teas.
    €2.35

    Out of stock

    Hyssop, once recognised as a medicinal herb is enjoying a revival with home gardeners. An aromatic herb similar to rosemary or lavender, it makes an excellent low hedge and more unusual alternative to box. The plants are a dark, vibrant green with a spiky, upright habit and narrow tongue-like leaves. 'Pink' Hyssop sports vibrant, pink flowers.

  10. Hyssop is an aromatic herb similar to rosemary or lavender which is enjoying a revival with home gardeners.

    Hyssop, Hyssopus officinalis, Blue Hyssop

    Blue Hyssop
    Wildflower of Britain and Ireland
    €1.75

    Hyssop is a strong-flavoured aromatic herb which is enjoying a revival with home gardeners. An ideal plant for use in containers or as a low hedge or border within the herb garden. Highly attractive to bees, it makes excellent honey and is a must for any wildflower garden.

  11. Also called True Lavender or Fine Lavender. The fragrant flowers have been used in perfumes, poultices and potpourris for centuries.

    Lavandula angustifolia 'Lavender Vera'

    True English Lavender, Old English Lavender

    Starting at: €1.75

    Lavendula angustifolia is an excellent plant for low informal hedging and as a specimen evergreen for borders and formal gardens. Flowering generally begins from mid to late June to early July. The flowers have a rich sweet scent and are highly attractive to bees and other beneficial insects.

  12. The leaves of lemon balm have the scent of lemon with a hint of mint.

    Lemon Balm, Melissa officinalis

    Bee Balm Sweet Balm, Balm Mint, Blue Balm.
    €1.85

    Melissa officinalis or 'Lemon balm' is a highly-scented herb, best known for its use in tea, but this very special herb has a number other uses. If you enjoy the liquors Benedictine and Chartreuse you may find the taste familiar as lemon balm is an ingredient in both.

  13. The leaves of lemon balm have the scent of lemon with a hint of mint.

    Lemon Balm, Melissa officinalis, Organic

    Bee Balm, Sweet Balm, Balm Mint, Blue Balm.
    €1.95
    Lemon balm is a very special herb with a number other uses. The leaves have the scent of lemon with a hint of mint. It is refreshing served in summer drinks such as Pimms or lemonade, use to flavour fruit, in sorbets and deserts or with a green salad. Organic Seed.
  14. The liquorice plant is a legume and is native to the Mediterranean.

    Liquorice, Glycyrrhiza glabra

    European Liquorice or Licorice (U.S.)
    €2.00

    Out of stock

    Liquorice has been grown in England since the Dark Ages. The fresh root is bright yellowish brown, soft and pliable, it is harvested in the autumn and is dried for later use. The aroma is strongly reminiscent of anise or fennel. The taste is dominantly sweet, warm and medical.

  15. The liquorice plant is a legume and is native to the Mediterranean.

    Liquorice, Glycyrrhiza glabra, Organic

    European Liquorice or Licorice (U.S.)
    €2.92

    Out of stock

    The liquorice plant has a very long history of use both as a medicine and as flavouring. The soft and pliable roots have an aroma strongly reminiscent of anise or fennel. The taste is dominantly sweet, warm and medical. Organic Seed.
  16. If you haven’t cooked with Lovage before then you that you are missing out on a very flavourful herb.

    Lovage, Levisticum officinale

    Love Parsley, Mountain Celery

    Regular Price: €1.65

    Special Price €0.90

    If you haven’t cooked with lovage before then you have missed out on a very flavourful herb. The flavour is distinct and greatly appreciated by food aficionados. Even though some like to compare lovage to celery, it is almost like saying that an apricot tastes like a small peach.

  17. If you haven’t cooked with Lovage before then you that you are missing out on a very flavourful herb.

    Lovage, Levisticum officinale, Organic

    Love Parsley, Mountain Celery
    €1.95

    Out of stock

    Lovage is one of the most intriguing and versatile of herbs. Cook with it once and you will not consider missing it again. This perennial herb has a savory character, a wonderful way to anchor a dish with deep, verdant flavour, like adding a bass line to a piece of music. Organic Seed.
  18. Fresh marjoram leaves smell a little like basil while in flavour they are rather like thyme, but sweeter and more scented.
    €2.00

    Out of stock

    Fresh marjoram leaves smell a little like basil while in flavour they are rather like thyme, but sweeter and more scented. The leaves have a mild flavour and are most often used in recipes of French or English origin. It is also an excellent herb for drying. Organic Seed.
  19. Sweet Marjoram is an essential culinary herb and fresh or dried, no cook should ever be without it.

    Marjoram, Sweet Marjoram

    Summer Marjoram
    €1.70

    Out of stock

    Members of the oregano family are an essential plant for a well-stocked, sunny herb garden. Fragrant and very decorative, Sweet Marjoram is an essential culinary herb, good with veal, beef, lamb, roast poultry and fish. The leaves are best used fresh, as their flavour is sweeter and milder.

  20. Sweet Marjoram is an essential culinary herb and fresh or dried, no cook should ever be without it.
    €2.00

    Out of stock

    Sweet Marjoram is an essential culinary herb and fresh or dried, no cook should ever be without it. It is wonderfully aromatic with a mild oregano flavour with a hint of balsam. Fresh or dried, it is good with veal, beef, lamb, roast poultry and fish. Organic Seed.
  21. Mint, 'Peppermint' Mentha x piperita
    €1.75

    Peppermint is a perennial favorite for many people, it has high menthol content and its refreshing taste is uplifting and cleansing. Popular for infusions and a favourite among herbal tea drinkers, it is one of the easiest herbs to grow yourself. Get creative and include in Schnapps, Mint Juleps or Mojitos!

  22. Mentha spicata (formerly viridis) is the best strain grown from seed. Chopped leaves are used in many culinary dishes.

    Mint, 'Spearmint' Mentha spicata

    English, Common, Garden or Green Mint
    €2.35

    Who can resist the smell of fresh mint in the garden? Mentha spicata is the best strain grown from seed. It is an exceptionally fragrant and ornamental plant in addition to having many culinary uses, it is also extremely attractive to butterflies and bees, making a wonderful addition to a wildlife garden.

  23. Mint, Mentha rotundifolia, 'Egyptian Mint'
    €2.00

    Out of stock

    Dating back to the time of the Pharaoh's, Egyptian Mint is characterised as refreshing, cooling and flavourful. Well rounded with no bitter aftertaste, Egyptian Mint has a stronger flavour similar to Apple Mint but, this is a much more robust plant with sturdy upright stems and large velvety green-grey leaves.

  24. Minutina, 'Erba Stella'

    Minutina, 'Erba Stella'

    Herba Stella, Bucks Horn
    €2.35

    Minutina, also known as Erba Stella is a unique, cold weather salad green prized in Italy for its mild nutty flavour and crunchy texture. This perennial can be grown all winter in temperate climates. With a mild nutty flavour and crunchy texture it is a great addition to salad mixes or for stir-frying.

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