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February

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  1. Celery Golden Self Blanching produces thick, crisp, juicy, deeply ribbed, aromatic stalks of celery

    Celery 'Golden Self Blanching'

    Self blanching, Summer celery.
    Heritage variety (1886)
    €1.50

    'Golden Self Blanching' produces thick, crisp, juicy, aromatic stalks of celery with solid hearts that have no hint of bitterness or stings. This dwarf variety is ideal for smaller gardens and does not need blanching. It produces naturally cream-coloured stalks with a crisp, crunchy texture and mild flavour.

  2. Celery ‘Tango’ has a compact habit with tightly folded hearts, and produce broad, moderately ribbed, stringless, smooth stalks.

    Celery 'Tango' Organic

    Apio, Quin Cai or Stalk Celery
    €2.75
    Celery 'Tango' is an excellent quality, self-blanching celery that produces beautiful apple-green stems with good flavour and texture for that all-important celery crunch. 'Tango' is suitable for cultivating throughout the growing season, it has good resistance to bolting, and stands well during hot weather. RHS AGM. Organic Seed.
  3. Leaf Celery was used centuries ago in Europe and the Orient, where its ancestor was known as 'smallage'.

    Celery, 'Cutting Leaf Celery'

    Cutting or Soup Celery. Chinese Kintsai
    €1.95

    Cutting celery or Leaf celery is the type that is used in Europe. It looks similar to parsley but tastes like regular stalk celery, but with a slightly stronger, herbier taste. It is a darker green, with thin, rounded, flexible stalks and curly, aromatic leaves; it is much easier to grow than its big brother.

  4. Leaf Celery was used centuries ago in Europe and the Orient, where its ancestor was known as 'smallage'.

    Celery, 'Cutting Leaf Celery', Organic

    Cutting or Soup Celery. Chinese Kintsai
    €2.45
    Cutting celery or Leaf celery is the type that is used in Europe. It looks similar to parsley but tastes like regular stalk celery, but with a slightly stronger, herbier taste. It is a darker green, with thin, rounded, flexible stalks and curly, aromatic leaves; it is much easier to grow than its big brother. Organic Seed.
  5. Chamaemelum nobile, the perennial Roman Chamomile. Use for both scented chamomile lawns and for home remedy uses

    Chamaemelum nobile 'Roman Chamomile'

    English or Lawn Chamomile
    Also spelt Camomile

    Starting at: €1.95

    Camomile is a most useful plant. It can be used to make beautiful lawns and raised beds, an infusion of the plant is an ideal family remedy, calming and sedative, perfect for restlessness or travel sickness, while for gardeners the tea is effective as a spray to prevent 'damping-off' of seedlings

  6. With more colours than Joseph’s Amazing Technicolour Dreamcoat, Bright Lights is one of the best looking vegetables around.

    Chard, Swiss Chard 'Bright Lights'

    Leaf Beet, Ruby Chard
    €2.00
    With more colours than Joseph’s Amazing Technicolour Dreamcoat, Bright Lights is one of the best looking vegetables around. The stems are a veritable rainbow of colours. One of the easiest of vegetables to grow. RHS AGM and an AAS winner.
  7. With more colours than Joseph’s Amazing Technicolour Dreamcoat, Bright Lights is one of the best looking vegetables around.
    €2.45
    With more colours than Joseph’s Amazing Technicolour Dreamcoat, Bright Lights is one of the best looking vegetables around. The stems are a veritable rainbow of colours. One of the easiest of vegetables to grow. RHS AGM and an AAS winner. Organic Seeds.
  8. Swiss Chard 'Lucullus' is a particularly prolific variety which produces wonderful, heavily crumpled green leaves with white mid-rib and veins.

    Chard, Swiss Chard 'Lucullus'

    Leaf Beet, Heritage (Italian 1914)
    €1.75
    Swiss Chard 'Lucullus' is a particularly prolific variety which produces wonderful crumpled green leaves with white mid-rib and veins. Particular heat and cold tolerant and very easy to grow, it gives a good source of greens for much of the growing season.
  9. Peppery red chard has crimson-stemmed green leaves, making a striking contrast in any salad.

    Chard, Swiss Chard 'Rhubarb Red'

    Leaf Beet, Ruby Chard.
    €2.00
    Swiss Chard is probably the most under appreciated of all vegetables. One of the easiest of all vegetables to grow with a long cropping season, it tolerates poor soil and inattention. With crimson-stemmed leaves, it makes a striking contrast in any salad.
  10. Take a walk on the mild side with delicate, subtle, elegant Chervil.

    Chervil 'Fijne Krul', Organic

    Herb of Joy, Gourmet's Parsley.
    €2.25
    Take a walk on the mild side with delicate, subtle, elegant Chervil. 'Fijne Krul', or 'Fine Curled' Chervil has been cultivated in France for centuries, known as Cerfeuil it is swirled, whisked and folded into classic French dishes, but it's much too good to leave to the other side of the Channel. Organic Seed.
  11. "Massa" is a dark green Chervil selection with smooth leaves and good plant vigour.

    Chervil, Plain Leaf 'Massa'

    Brusseler Winter
    €1.95

    Chervil 'Massa' has a sophisticated yet gentle, aniseedy warmth. It is a dark green selection with smooth leaves and good plant vigour, it has better cold tolerance than standard Chervil and is used for autumn sowings, it also bolts much later.

  12. Chives are easily raised from seed; they will soon produce strong clumps that grow to 30cm in height.
    €1.50

    These easy to grow chives are one of the famous fines herbes of French cuisine. Easily raised from seed, they are perennial bulbs that spread to form neat tufted clumps, ideal for edging beds and paths. They are particularly attractive when in flower and are a favourite of bees and other pollinating insects.

  13. Comfrey, Symphytum officinale

    Comfrey, Symphytum officinale

    Knitbone, Bruisewort, Healing herb, Miracle herb.
    €2.45

    To the organic gardener, Comfrey is invaluable. It’s easy to grow, easy to use and incredibly beneficial to the garden. Leaves can be used as a top dressing or chopped and mixed with leaf mould to make a base for potting compost. You can make your own organic liquid feed or use as a compost activator.

  14. To the organic gardener, Comfrey is invaluable. It’s easy to grow, easy to use and incredibly beneficial to the garden.

    Comfrey, Symphytum officinale, Organic

    Knitbone, Bruisewort, Healing herb, Miracle herb.
    €2.95

    To the organic gardener, Comfrey is invaluable. It’s easy to grow, easy to use and incredibly beneficial to the garden. Used to make organic liquid feed, it is especially valuable on crops that benefit from high doses of potassium. Organic Seed.

  15. Coriander isn't a hard plant to grow, and given how expensive herbs and spices tend to be, it’s well worth it

    Coriander, Cilantro 'Slobolt'

    Chinese, Mexican or Indian Parsley
    €2.25

    Coriander 'Slobolt' is a variety for leaf production that is resistant to bolting and running to seed. It isn't a hard plant to grow and of course, fresh herbs and spices have far better flavours than dried ones. Home grown herbs are infinitely superior, the difference can be quite startling.

  16. Coriander 'Calypso' boasts to be the slowest bolting variety available.

    Coriander, Cilantro, 'Calypso'

    Slow bolting variety.
    €2.45
    Coriander 'Calypso' boasts to be the slowest bolting variety available. Stocky, very well-branched plants deliver almost unbelievable yields of fragrant, delectable leaves. The bulky plants provide a high leaf yield and have an extremely low growing point so can be cut back and allowed to re-grow at least three times throughout summer.
  17. Confetti is a unique Coriander producing fine, distinctive, feathery leaves, which are full of the distinctive coriander taste but with increased sweetness.

    Coriander, Cilantro, 'Confetti'

    Fine or Feathery Leaved Coriander.
    €2.65
    'Confetti' is a unique Coriander producing fine, distinctive, feathery leaves, which are full of the distinctive coriander taste but with increased sweetness. Early to mature and slow to bolt it is ideal for use as cut and come again baby leaf, salad leaf or as a mature plant.
  18. A delightful and refreshing combination that brings together the sharp zest of lemon and the aromatic, citrusy undertone of coriander.

    Coriander, Cilantro, 'Dwarf Lemon' Organic

    Dwarf Lemon or Zesty Lemon Parsley
    €2.85
    'Dwarf Lemon' Coriander is a delightful and refreshing combination that brings together the sharp zest of lemon and the aromatic, citrusy undertone of coriander. This pairing is cherished in a variety of global cuisines for its ability to lift and brighten dishes. Organic Seeds.
  19. Coriander “Leisure” has been bred for large, flavoursome leaf production. This variety is extra slow bolting and is great for hot weather regions.

    Coriander, Cilantro, 'Leisure'

    Chinese, Mexican or Indian Parsley
    €1.95

    Coriander 'Leisure' has been bred specifically for large, flavoursome leaf production, a particularly fine variety of superb quality. Extra slow bolting, it is particularly suited to hot weather regions. It is an excellent herb for slightly shaded areas, is very easy to grow and makes a good window box herb.

  20. Costmary is one of the most interesting and complex of herbs.

    Costmary, Tanacetum balsamita

    Herbe Sainte-Marie, Alecost
    €2.20

    Native to the eastern Mediterranean, Costmary leaves have an aroma which has been described as like garden mint with hints of balsam. Costmary is one of the most interesting and complex of all herbs, it can be used for many purposes, culinary, medicinal aromatherapy or ornamental.

  21. 'F1 Burpless Tasty Green' cucumber - crisp, juicy flesh from which both bitterness and indigestibility have been eradicated.
    €2.55

    F1 Burpless Tasty Green: According to most experts, this is the one to choose. The fruits are not giants, harvest when they are about 23cm long and enjoy the crisp, juicy flesh from which both bitterness and indigestibility have been eradicated. Very easy to grow.

  22. Cucumber 'Lemon Cucumber'

    Cucumber 'Lemon Cucumber'

    Marketed as Crystal Lemon or Crystal Apple
    Heritage (1894)
    €2.45

    Lemon Cucumbers are a very old variety cultivated since in 1894. Each fruit is the size of a small apple, hence it was known as 'Apple Cucumber', but as its fruit is a pale yellow in colour it is often called 'Crystal Lemon'. Very similar to a typical cucumber, with tender pale greenish skin and sweet flesh.

  23. The original Marketmore was released in 1968, it is now firmly established as one of the 'Greats' in the cucumber world.

    Cucumber 'Marketmore'

    Outdoor, Ridge Cucumber
    €1.95

    The original Marketmore was released in 1968, it is now firmly established as one of the 'Greats' in the cucumber world, very reliable and disease resistant it produces a large amount of fruit which usually grow to over 20cm in length Perfect for salads and with fresh, crisp and mild flavour.

  24. The original Marketmore was released in 1968, it is now firmly established as one of the 'Greats' in the cucumber world.

    Cucumber 'Marketmore' Organic

    Outdoor, Ridge Cucumber
    €2.65
    Marketmore is a fantastic slicing cucumber. Reliable and productive and resistant to the diseases that can blight so many cucumbers. Pick daily for the most sublime cucumber experience and remember with cucumbers the more you take the more they give.

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