Tender Plants

Luffa acutangula is a very versatile plant. As a vegetable, the leaves can be eaten in a salad, the very young gourds, known as Chinese Okra they taste like aubergine. The matured dried gourd develops into a fibrous netting. It is an excellent sponge and makes a wonderful exfoliator.

Nicotiana alata 'Tinkerbells' is a stunningly colourful plant for borders and containers. The dwarf, bushy habit and the hybrid vigour combine to produce a carpet of colour. To get the most enjoyment from the sweet evening fragrance, plant near patios, decks, or under windows to best enjoy their sweet perfume.

A Passiflora that produces very fragrant, unusual flowers. The flowers are white, except the base of the corona which is purple; the filaments are curly, as long as the petals, 5 to 7cm across. The edible fruits possess pleasant flavour, kind of sweet and a little tart.

Ricinus communis is one of the best ways to quickly create a tropical effect in the garden. It is a remarkably architectural, fast growing plant. The huge leaves and interesting flower spikes add drama to borders and beds. The variety, gibsonii 'Red' grows to around 150cm with gorgeous dark red, metallic foliage.

Salvia patens is undoubtedly one of the very best blue flowering plants and one of the truest blues found in nature. 'Patio Deep Blue' is a compact variety that is perfect for containers or for the front of the border, there is little else that can compete with the richness of its colour.

Spilanthes acmella is a unique and versatile plant that will add texture and interest to your garden. Used by herbalists, the pretty yellow and red cone-shaped flowers and leaves have properties similar to Echinacea and has numbing properties when the leaves and flowers are chewed.