Chillies & Peppers

'Golden Californian Wonder' is the widely adapted standard variety, a favorite with gardeners and widely used for commercial production. The plant does well in both cool and warm weather. It consistently produces large yields of blocky, four-lobed thick-walled fruit that is mild and sweet, tender and flavourful.

Sweet Pepper ‘Marconi Red’ is an Italian bred variety. Maturing a little later than regular bell peppers, they produce much sweeter and tastier fruits. This variety is often used for roasting and frying but also tastes wonderful when eaten fresh. It grows very well in unheated greenhouses or in pots on a sunny patio.

Peperone Napoletano Rosso is a traditional Italian sweet pepper that is prized for its rich sweet flavour and versatility in the kitchen. Vigorous and high yielding, producing large, prismatic fruits 15 to 20cm long with thick, juicy flesh and a glossy deep red colour when fully ripe.