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November

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  1. Marvel of Four Seasons is as tasty as it is beautiful, and it is a truly beautiful lettuce.

    Lettuce 'Marvel of Four Seasons'

    'Merveille des Quatre Saisons' Butterhead Lettuce.
    Heritage variety (French 1885)

    Starting at: €1.74

    This French butter-head lettuce is famous for its signature butter-head shape boasting the appearance of a bibb-type rosette with an array of beautiful colours ranging in bronze, gold, red and green. The “Four Seasons” will thrive in a range of climates and its texture always remains crisp and its taste unforgettable.

  2. With its ability to be harvested in extended seasons the “four seasons” will thrive in a range of climates.

    Lettuce 'Marvel of Four Seasons' Organic

    'Merveille des Quatre Saisons' Butterhead Lettuce.
    Heritage variety (French 1885)
    €2.22
    Also known as Merveille des Quatre Saisons this is a butter-head lettuce that is a true delight. With ruby toned leaves that encompass tightly folded green hearts it is as tasty as it is beautiful, and it is a truly beautiful lettuce. Organic Seed.
  3. Meraviglia d'Inverno is truly a ‘Marvel of Winter’, it is a beautiful butterhead lettuce that is very resistant to cold.

    Lettuce 'Meraviglia d'Inverno'

    Marvel of Winter, Butterhead, Winter variety.

    Starting at: €1.74

    Lettuce Meraviglia d'Inverno is truly a ‘Marvel of Winter’, it is from one of the coldest regions of Italy and is hardy to around minus 10°C (14°F). Compact and tender, it will stand in perfect condition right through winter and can be harvested from September right through to March.

  4. Lettuce 'Suzan' is a traditional butterhead, the heads are tightly-packed and the hearts are fleshy and tasty.

    Lettuce 'Suzan', Organic

    Butterhead Lettuce. Summer Lettuce variety
    €3.42
    Lettuce 'Suzan' is a traditional butterhead, the heads are tightly-packed and the hearts are fleshy and tasty. This very reliable variety can be sown from February and throughout the summer. It holds well in warmer temperatures without bolting so there is a long window of opportunity for harvesting. Organic Seed.
  5. Fresh marjoram leaves smell a little like basil while in flavour they are rather like thyme, but sweeter and more scented.
    €1.98
    Fresh marjoram leaves smell a little like basil while in flavour they are rather like thyme, but sweeter and more scented. The leaves have a mild flavour and are most often used in recipes of French or English origin. It is also an excellent herb for drying. Organic Seed.
  6. Sweet Marjoram is an essential culinary herb and fresh or dried, no cook should ever be without it.

    Marjoram, Sweet Marjoram

    Summer Marjoram
    €1.68

    Members of the oregano family are an essential plant for a well-stocked, sunny herb garden. Fragrant and very decorative, Sweet Marjoram is an essential culinary herb, good with veal, beef, lamb, roast poultry and fish. The leaves are best used fresh, as their flavour is sweeter and milder.

  7. Sweet Marjoram is an essential culinary herb and fresh or dried, no cook should ever be without it.
    €1.98
    Sweet Marjoram is an essential culinary herb and fresh or dried, no cook should ever be without it. It is wonderfully aromatic with a mild oregano flavour with a hint of balsam. Fresh or dried, it is good with veal, beef, lamb, roast poultry and fish. Organic Seed.
  8. To simply classify a Charentais melon as a gourmet French Cantaloupe does not do nearly enough to describe them.

    Melon 'Cantaloupe di Charentais'

    True Cantaloupe Melon of France
    €1.86

    When it comes to cantaloupes, some people agree that the French do it better. Sweet and juicy, 'Cantaloupe di Charentais' melons are delicate fruits, about the size of a grapefruit, ther flesh is firmer and richer than your average cantaloupe. Sweet with a taste of honey, the thick, luscious flesh is delicious right down to the rind.

  9. Mint, 'Peppermint' Mentha x piperita
    €1.74

    Peppermint is a perennial favorite for many people, it has high menthol content and its refreshing taste is uplifting and cleansing. Popular for infusions and a favourite among herbal tea drinkers, it is one of the easiest herbs to grow yourself. Get creative and include in Schnapps, Mint Juleps or Mojitos!

  10. Minutina, 'Erba Stella'

    Minutina, 'Erba Stella'

    Herba Stella, Bucks Horn
    €1.98

    Minutina, also known as Erba Stella is a unique, cold weather salad green prized in Italy for its mild nutty flavour and crunchy texture. This perennial can be grown all winter in temperate climates. With a mild nutty flavour and crunchy texture it is a great addition to salad mixes or for stir-frying.

  11. Urtica dioica, the Nettle is one of the most useful plants we have.
    €1.62

    The Stinging Nettle is a very valuable plant, used for food and medicine by traditional cultures for hundreds of years. This wild herb is one of the most useful plants we have. Most useful to the organic gardener they can be used to make nitrogen-rich liquid feed for your plants.

  12. Onion 'F1 Guardsman' is a very distinct and innovative variety has been recently been recognised as the most widely grown salad onion.

    Onion, Spring Onion 'F1 Guardsman'

    Spring, Salad or Bunching Onion, Scallion
    €2.10
    Onion 'F1 Guardsman' is a recently introduced, very distinct and innovative variety which combines a lack of pungency with minimal bulbing, so the stems stay straight and also have a sweeter flavour. RHS AGM.
  13. The White Lisbon is an old favorite and ever popular Spring Onion.

    Onion, Spring Onion 'White Lisbon'

    Spring, Salad or Bunching Onion, Scallion
    Heritage (1787)
    €1.98
    White Lisbon is an old favorite and ever popular Spring Onion. It is a hardy and reliable variety which features long white stems with bright green tops. It is quick and easy to grow, sow in autumn or spring, Cropping in 60 days. NIAB Accreditation and RHS AGM.
  14. The White Lisbon is an old favorite and ever popular Spring Onion.

    Onion, Spring Onion 'White Lisbon' Organic

    Spring, Salad or Bunching Onion, Scallion
    Heritage (In use in 1787)
    €2.34
    White Lisbon is traditionally the most popular spring onion for successional sowings from March to September, it can also be sown in autumn and over wintered for early spring harvests. Matureing in 60 days, they are perfect for container growing and can be tucked into mixed containers or beds.
  15. The difference in taste between fresh oregano and the store-bought dried variety is like night and day.

    Oregano, Greek Oregano

    True Oregano
    €1.98

    The difference in taste between fresh oregano and the store-bought dried variety is like night and day. Its spicy yet refreshing flavour contributes to Italian, Greek, and Spanish cuisine. Fresh oregano adds a boost of flavour that just can't be beat. Easy to grow either in the garden or indoors.

  16. The difference in taste between fresh oregano and the store-bought dried variety is like night and day.
    €2.46
    Greek Oregano is the classic culinary oregano considered the best all-purpose culinary variety it brings a deep, complicated flavour and savoriness to many cuisines. Perennial, vigorous and very hardy. Delicious in bread, pasta dishes, stuffing, and of course pizza. Organic Seed.
  17. With hints of Oregano, Thyme and Marjoram, Oregano Zaatar, is a special oregano that is more aromatic than the European variant.

    Oregano, Za'atar

    Syrian oregano
    €3.18

    Origanum syriacum, commonly called Syrian oregano or Zaatar, is a special oregano that is more aromatic than the European variant that blends hints of Oregano, Thyme and Marjoram. It is similar yet distinctive, and gives great fragrance to a roast or rub.

  18. Canton or Dwarf Bok Choy is short and squat and often known as Baby or Squat Pak Choi

    Pak Choi 'Dwarf Canton White'

    Baby Bok Choi, Pak Choy,
    Spoon cabbage, Taisai, Chinese mustard.

    Starting at: €1.74

    Dwarf Canton White is a short and squat variety, often known as Baby or Squat Pak Choi. Tender and delicious, with a compact habit, this fast growing vegetable can be harvested at any stage, for 'baby leaf or left to mature to thick succulent white stems.

  19. This reliable maincrop has outstanding resistance to mildew, ideally suited for sowing late in the season.

    Pea 'Ambassador'

    Second early / Maincrop
    €2.22
    Pea ‘Ambassador’ is a robust growing, short-vined pea that produces masses of large, blunt-ended pods containing up to nine sweet and tender peas of great quality. With outstanding resistance to mildew it is ideally suited for sowing late in the season.
  20. Pea 'Douce Provence'

    Pea 'Douce Provence'

    First early, Low-growing variety
    €1.98

    Pea 'Douce Provence' is a compact variety which is extremely versatile. Consistent and reliable it produces large crops of sweet and succulent peas. Strictly speaking it is a round seeded first early variety but it can also be grown as an over-winter pea to produce of the earliest harvests of the season.

  21. "Feltham First" is a traditional high-yielding favourite has good cold tolerance; it is suitable for autumn or spring sowing.

    Pea 'Feltham First'

    First early, Low-growing variety
    €1.98

    Round seeded 'Feltham First' can be relied upon to produce a substantial crop of large pointed pods packed with tasty, sweet peas early in the summer. It is a traditional high-yielding favourite with good cold tolerance. Suitable for autumn or spring sowing.

  22. Hurst Green Shaft is an exceptional variety that reliably produces heavy crops with a superb sweet flavour.

    Pea 'Hurst Greenshaft'

    Second early / Maincrop
    €1.98

    Out of stock

    Hurst Greenshaft is an exceptional variety that has long been one of the favourite varieties. It reliably produces heavy crops with a superb sweet flavour, it reliably produces heavy crops with a superb sweet flavour. Growing 70cm tall, the attractive dark green pods carry from 9 to 11 delicious, sweetly flavoured peas.
  23. Pea ‘Karina’ is an excellent variety that produces an abundance of sweet flavoured peas over a long season.

    Pea 'Karina' Organic

    Second early / Maincrop
    €2.34

    Out of stock

    One of the newest and the highest yielding varieties, Pea ‘Karina’ is suitable for second early and maincrop use, it is resistant to disease and is a reliable cropper on all soil types. An excellent variety that produces an abundance of sweet flavoured peas over a long season. Organic Seed.
  24. Kelvedon Wonder is a second early / maincrop pea variety that can be sown in succession from March to July.

    Pea 'Kelvedon Wonder'

    Second early / maincrop, Low-growing variety.
    Heritage (Essex, England 1925)
    €1.74
    Kelvedon Wonder is a popular and well-flavoured pea variety which grows on a dwarf plants, making it excellent for container growing and smaller gardens. A second early / maincrop variety that is fast growing and heavy cropping.

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