Direct Sow In Spring
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Lettuce 'Lollo Bionda'
Green Continental, Curly Lettuce€2.00Lollo Bionda lettuce forms a beautiful round mound of pale green, crisp frilled edged leaves. Appreciated for its unique shape and refreshing taste, it holds well in summer heat and in the cold. It makes an attractive complement to Lollo Rossa. -
Lettuce 'Lollo Rossa'
Loose Leaf or Continental Red Lettuce€2.00Lollo Rosso is a classic Italian lettuce, with dark copper red to bright green, finely crinkled frilly leaves which are crisp, almost brittle when snapped. It is appreciated for its unique shape and refreshing taste and holds well in summer heat and in the cold. -
Lettuce 'Lollo Rossa', Organic
Loose Leaf or Continental Red Lettuce€2.45Lollo Rosso, for which you pay premium prices for in the supermarket is one of the easiest, trouble free lettuces you can grow. It's a cut-and-come-again variety and produce leaves for three months or more. RHS AGM. Organic Seed. -
Lettuce 'Marvel of Four Seasons'
'Merveille des Quatre Saisons' Butterhead Lettuce.
Heritage variety (French 1885)Starting at: €1.75
This French butter-head lettuce is famous for its signature butter-head shape boasting the appearance of a bibb-type rosette with an array of beautiful colours ranging in bronze, gold, red and green. The “Four Seasons” will thrive in a range of climates and its texture always remains crisp and its taste unforgettable.
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Lettuce 'Marvel of Four Seasons' Organic
'Merveille des Quatre Saisons' Butterhead Lettuce.
Heritage variety (French 1885)€2.20Also known as Merveille des Quatre Saisons this is a butter-head lettuce that is a true delight. With ruby toned leaves that encompass tightly folded green hearts it is as tasty as it is beautiful, and it is a truly beautiful lettuce. Organic Seed. -
Lettuce 'Mascara'
Loose Leaf or Oak Leaf Lettuce.Regular Price: €2.10
Special Price €0.95
With glorious deep red, frilly leaves, Lettuce ‘Mascara’ is simply stunning. Developed in Holland to retain its colour through the hottest part of the summer, it has both taste and beauty. It is slow to bolt and crops long and hard. For cultivation from spring through to autumn, Lettuce ‘Mascara’ sets the standard in its class.
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Lettuce 'Parris Island'
Romaine or Cos
Heritage (USA 1950)€2.00Parris Island produces an upright head of strong leaves with a distinctive crisp white midrib. Heat tolerant with fair bolt resistance, you can grow successive crops in spring and autumn and in mild coastal areas it can be grown year-round. -
Lettuce 'Red Salad Bowl'
Loose Leaf Lettuce
Heritage variety (Introduced in 1955)€2.00“Red Salad Bowl” is a large fast growing rosette lettuce with very pretty burgundy-red crimped leaves.This award winning variety produces large, slow bolting, non-heading plants with sweet, succulent leaves. Sow successionally from March to August for harvesting April to October. -
Lettuce 'Red Salad Bowl' Organic
Loose Leaf Lettuce
Heritage variety (Introduced in 1955)€2.45“Red Salad Bowl” is a large fast growing rosette lettuce with very pretty leaves.This award winning variety produces large, slow bolting, non-heading plants with sweet, succulent red leaves. Sow successionally from March to August for harvesting April to October. -
Lettuce 'Suzan', Organic
Butterhead Lettuce. Summer Lettuce variety€2.85Lettuce 'Suzan' is a traditional butterhead, the heads are tightly-packed and the hearts are fleshy and tasty. This very reliable variety can be sown from February and throughout the summer. It holds well in warmer temperatures without bolting so there is a long window of opportunity for harvesting. Organic Seed. -
Lettuce - 'Gourmet Lettuce' Mix
Baby leaf or for growing to maturity.€1.75Lettuce 'Gourmet Salad Mix' is a mixed blend of the very best tasting, and most beautiful lettuces. These award winning varieties provide a colourful mix of textures and tastes that is a treat for the eye as well as the tongue, and can be grown all year round. Harvest for babyleaf or grow to maturity. -
Lovage, Levisticum officinale
Love Parsley, Mountain Celery€1.65If you haven’t cooked with lovage before then you have missed out on a very flavourful herb. The flavour is distinct and greatly appreciated by food aficionados. Even though some like to compare lovage to celery, it is almost like saying that an apricot tastes like a small peach.
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Malabar Spinach, Basella alba
Chinese spinach, Saan choy, Pui shak€2.35Malabar Spinach, is a vining type of plant that thrives in hot temperatures, it is a discovery that is a boon for those of us that love our greens but find the warm days of summer a bit too hot for good growth. It can be grown throughout the summer and can even cope when the heat exceeds 32°C (90°F).
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Malabar Spinach, Basella rubra
Chinese spinach, Saan choy, Pui shak€2.35Commonly called Malabar Spinach, Basella rubra is valued for the brilliant fuchsia-purplish colour of its leaf stems and veins as well as its mild flavour. The leaves are delicious mixed in with other greens in tossed salads. Juicy and crisp, the flavours of citrus and pepper accompany the succulent leaves.
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Matricaria chamomilla, German Chamomile, Organic
Camomile Tea, Syn. Matricaria recutita€1.95Chamomile has been used for centuries. In the realm of simple herbs, for the treatment of common ailments by the common people, few herbs have garnered such a reputation for success as the lowly chamomile. Organic Seed. -
Mibuna
Kyona, Japanese Greens€1.40Mibuna is a delicate and unusual plant that has been grown for centuries in Japan. It is best enjoyed in baby leaf salads where its addictive flavour can shine, or in stir-fries for a milder taste. Perfect for “cut and come” scissor harvest.
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Minutina, 'Erba Stella'
Herba Stella, Bucks Horn€2.35Minutina, also known as Erba Stella is a unique, cold weather salad green prized in Italy for its mild nutty flavour and crunchy texture. This perennial can be grown all winter in temperate climates. With a mild nutty flavour and crunchy texture it is a great addition to salad mixes or for stir-frying.
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Mizuna 'Kyona'
Oriental Greens, Japanese Greens, Kyona€1.75The marvellous Mizuna is an oriental wonder! It grows as a large rosette of finely serrated, feathery leaves, which are dark, glossy green, similar to rocket leaves. A very hardy plant, being both heat and cold tolerant, it usually grows better in moist conditions.
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Mizuna 'Kyona' Organic
Oriental Greens, Japanese Greens€2.20The marvelous Mizuna is an oriental wonder! It grows as a large rosette of finely serrated, feathery leaves, which are dark, glossy green, similar to rocket leaves. A very hardy plant and very easy to grow. Organic Seed. -
Monarda fistulosa 'Bergamot'
Bee Balm, Oswego Tea, Horsemint€2.30Monarda fistulosa, also known as Bergamot is famed for its medicinal qualities. While in the perennial border these lovely plants produce a mass of mauve-purple blooms (even in their first year from an early sowing) and have uniquely scented foliage. Highly attractive to bees and butterflies.
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Mustard 'Golden Frills', Organic
Oriental or Leaf Mustard€1.95Mustard 'Golden Frills' has attractive and sweet leaves that are fringed and finely serrated with the tangy flavour of gourmet mustard. Use it with other salad leaves to create your own bistro salad to suit your tastes. They are fantastic when lightly steamed, stir-fried or sautéed. Organic Seeds -
Mustard 'Green Frills'
Oriental or Leaf Mustard€1.75Mustard 'Green Frills' has attractive and sweet leaves that are fringed and finely serrated with the tangy flavour of gourmet mustard. Use it with other salad leaves to create your own bistro salad to suit your tastes. They are fantastic when lightly steamed, stir-fried or sautéed.
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Mustard 'Purple Frills', Organic
Oriental or Leaf Mustard€1.95Easy to grow, Mustard Purple Frills is a good-looking plant, the large, red-tinged leaves intensifying to deep burgundy purple in cold weather. It is both ‘cold and bolt’ tolerant and often to be found in the ornamental garden or the potager. Organic Seeds -
Mustard 'Red Frills'
Oriental or Leaf Mustard€1.75Leaf mustard comes in an array of shapes and sizes, but if you want colour, choose the beautiful Mustard ‘Red Frills’. True to its name, the attractive and sweet leaves are finely serrated. The fringed burgundy-red leaves add the taste of mustard and horseradish to salads, stir fries and sandwiches.