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  1. Satureia montana ssp. citriodora is a lemon-scented variety of Winter Savory.

    Savory, Lemon Savory

    Mountain Savory, Garden Savory
    €1.85

    Out of stock

    Satureia montana ssp. citriodora is a lemon-scented variety of Winter Savory from the Apennine mountains. The small perennial shrubs are semi-evergreen, they retain their aromatic, lemon scented leaves in all but the coldest gardens and remain useful all year round.

  2. Soapwort flowers appear in June to early September but the best time to admire their grace is July.

    Saponaria officinalis, Soapwort

    Bouncing Bet, Fuller's Herb
    €2.35

    Cleanliness is next to godliness even in history. For centuries Saponaria officinalis has helped keep us clean while providing a little loveliness in our gardens. The flowers are an important nectar source and emit a pleasant and intriguing clove-like scent, seducing both night moths and butterfly species.

  3. A truly architectural plant with branched stems, each stem is topped with a profusion of pale blue blossoms and large pinkish white bracts,
    €2.75
    This hardy biennial Sage has been grown in almost every botanical sanctuary in human history. Each stem is topped with a profusion of pale blue blossoms and large pinkish white bracts. A truly architectural plant. Organic Seed.
  4. Okahijiki is a bit of stunner to look at. It has vibrant green stems and that fantastic springiness that you get with succulent plants

    Salsola komarovii, Okahijiki

    Land Seaweed, Saltwort
    €2.25

    Salsola komarovii, popularly known as Okahijiki is considered to be one of Japan’s oldest vegetables. A gourmet specialty, it is found in the wild growing in salt laden coastal marshes. A first tentative taste of a sprig reveals a surprising texture, the tubular leaves and branched stems are juicy with a crisp texture and salty flavour.

  5. Salsify may be a chic new vegetable with the foodie crowd but it just happens to be an old-fashioned heritage root crop.
    €1.50

    Out of stock

    Salsify may be a chic new vegetable with the foodie crowd but it just happens to be an old-fashioned heritage root crop. This unprepossessing Mediterranean winter vegetable has a delicate taste, ever so slightly sweet, some say slightly reminiscent of oysters, so much so that it is also known as the 'oyster plant'.

  6. Burnet or Salad Burnet is one of those wonderful old-fashioned herbs, the leaves have a subtle cucumber flavour,

    Salad Burnet

    Formerly known as Sanguisorba minor
    Ancient Herb
    €1.85

    Out of stock

    Salad Burnet is a wonderful old herb that makes a great addition to any garden. It was planted along pathways 'to perfume the air most delightfully, being trodden on and crushed', the delicate leaves have a subtle cucumber flavour and today are used in salads, as a flavouring and to add interest to cold drinks.

  7. Organic Sage.

    Sage, Salvia officinalis. Organic

    Common, Kitchen, Garden Sage
    €2.65

    Out of stock

    Salvia officianalis, as the Latin name implies, is the original aromatic foliage used for centuries to flavour stuffing, meats and even make sage tea. of course, nothing says stuffing like good old Garden Sage. Organic Seed.
  8. Sage is suitable for herb gardens, container gardening, perennial gardens, and cottage gardens.

    Sage, Salvia officinalis

    Common, Kitchen, Garden Sage
    €2.25

    Salvia officianalis, as the Latin name implies, is the original aromatic foliage used for centuries to flavour stuffing, meats and even make sage tea. Good with cheese and is often combined with thyme and used with beans and in soups, of course, nothing says stuffing like good old Garden Sage.

  9. Corn, Popcorn 'Plomyk'

    Corn, Popcorn 'Plomyk'

    Pop corn or Popping corn
    €2.35

    'Plomyk' is a corn variety that is grown for its dried seeds that are later used to make delicious, home-made popcorn. Usually sown in May to June and harvested August to September. Perfect for home made popcorn at a party or movie night!

  10. Corn, Popcorn 'Cinema' Organic

    Corn, Popcorn 'Cinema' Organic

    Pop corn or Popping corn
    €2.85
    Usually sown in May to June, when the soil has warmed, the process is much the same as growing sweet corn. Popcorn 'Cinema' has a high starch content and so its glassy kernels pop very well when heated. Perfect for any party or home movie night. Organic Seed.

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