Edible Flowers

Originally bred by and developed in Japan, Agastache 'Golden Jubilee' was named to honour Queen Elizabeth II's 50th year of rule, celebrating the Golden Jubilee in 2002. This bright gold-chartreuse beauty has one of the most remarkable leaf colour of any plant. Offering late season punctuation the flowers are a powerhouse source of nectar and pollen for bees, butterflies and other beneficial insects.

Agastache foeniculum is a perennial herb that tastes as good as it looks and are as popular in the border as they are in the herb garden. They are excellent design plants, exhibiting a strong vertical accent for the perennial border. Bees hold an undisputed attraction for the flowers, the colour, shape and copious amounts of nectar are among their favourites. This is perhaps one of the most gratifying plants you can grow.