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Agapanthus Getty White is a sparkling plant with dense clusters of white flowers on erect stems. It is a sparkling plant and is dazzling against a dark green backdrop. They are terrific as cut flowers and are suited to both formal and modern style arrangements.

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The Agapanthus or Blue African Lily is one of the aristocrats of the late summer garden. Requiring only the minimum of care, the exotic combination of graceful foliage and stunning flowers is equally impressive in the border or large planter. This is a lovely plant to grow and they are very easy from seed.

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The Agapanthus is one of the aristocrats of the late summer garden. 'Peter Pan Blue' is a fine dwarf hybrid with neat clumps of leaves and large clusters of light- blue flowerheads. The exotic combination of graceful foliage and stunning flowers is equally impressive in the border or container.

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Agastache cana 'Heather Queen' is a dynamic landscape plant and a particularly beautiful form. Dark pink tubular flowers on tall stiff stems from mid-summer until late autumn. Pollinators are drawn to its fragrance, the intense coloration and their sweet nectar. Learn More

Agastache foeniculum is a perennial herb that tastes as good as it looks. As popular in the border as they are in the herb garden, they are perhaps one of the most gratifying plants you can grow. Learn More

Originally bred by and developed in Japan, Agastache 'Golden Jubilee' was named to honour Queen Elizabeth II's 50th year of rule, celebrating the Golden Jubilee in 2002. This bright gold-chartreuse beauty has one of the most remarkable leaf colour of any plant. Offering late season punctuation the flowers are a powerhouse source of nectar and pollen for bees, butterflies and other beneficial insects.

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Agastache foeniculum is a perennial herb that tastes as good as it looks. As popular in the border as they are in the herb garden, they are perhaps one of the most gratifying plants you can grow. Organic Seed. Learn More

Agastache ‘Arcado Pink’ is a magnificent first year flowering perennial. An extremely floriferous variety with lovely purple-pink flower spikes and fresh green aromatic foliage. This Fleuroselect Novelty Award Winner is both vibrant in colour and stamina. The aromatic leaves are edible, young growth can be sprinkled in salads, used to decorate cakes, to make a tea or floated in drinks. Agastache added to your Pimms lifts it to a higher sphere altogether.

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'Astello Indigo' is the most exciting breakthrough in Agastache yet. Awarded Europe's coveted Fleuroselect Gold Medal, it is ideal for Northern European-type climates, they are at their best in more temperate conditions. Learn More