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June

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  1. Beetroot Cylindra, as its name suggests, grows a dark red, elongated, cylindrical root, 7 to 10cm (6 to 8in) long.

    Beetroot 'Cylindra', Organic

    Cylinder Beetroot
    €2.52
    Beetroot Cylindra is a dark red, cylindrical root. This unique variety has a fine, smooth texture with little fibre, the root maintains its sweetness and tenderness over a long growing season. With an earthy-caramel taste, they are especially lovely when roasted.Organic Seeds.
  2. Beetroot Detroit 2 Bolivar is a classic, main-crop globe beetroot which produces excellent quality, smooth skinned globe beets.

    Beetroot 'Detroit 2 Bolivar' Organic

    Beetroot
    Heritage (USA 1892)
    €2.22

    Out of stock

    Detroit 2 Bolivar is a classic, main-crop globe beetroot which produces excellent quality, smooth skinned globe beets with strong skin and flesh colour. It is a high yielding variety with good internal colouring and excellent taste.
  3. Beetroot Detroit 2 is a classic, main-crop globe beetroot.

    Beetroot 'Detroit 2 Crimson Globe'

    Beetroot
    Heritage (USA 1892)
    €1.98

    Detroit 2 Crimson Globe or Rote Ruben is a popular improved Detroit globe beetroot. It is a classic, main-crop beetroot which produces excellent quality, smooth skinned beets with strong skin and ox-blood flesh colour. It is recommended as a good cultivar to use for succession sowings.

  4. Egyptian Beetroot produces smooth skinned roots, often heart-shaped, with a deep red, tender and flavoursome flesh.

    Beetroot 'Flat of Egypt'

    Early / Maincrop
    Heritage (1800's)
    €1.98

    Out of stock

    “The old Egyptian turnip or flat-rooted beetroot has the best flavour but is scarce.” Bob Flowerdew. Beetroot 'Flat of Egypt’ is a very old heritage variety that produces smooth skinned roots, often heart-shaped, with a deep red, tender and flavoursome flesh.

  5. Who would have thought that peeling and caramelising a few roots in the oven, would glorify this humble root vegetable to new heights?

    Beetroot 'Golden Beetroot'

    Maincrop
    Heritage (USA 1940's)
    €2.46

    Golden Beetroots have a great mild taste and a slightly honeyed taste. They can be lifted young or left to mature. Sown March to July for harvesting June to December, they don’t dye other ingredients or stain the dishes, after all, at the end of a long work day, the last thing you want to do is get your hands dirty.

  6. These golden beauties are an absolute delight, with a slightly honeyed taste they are sweeter than red beetroots.

    Beetroot 'Golden Beetroot' Organic

    Maincrop
    Heritage (USA 1940's)
    €2.70
    Who would have thought that peeling and caramelising a few roots in the oven, would glorify this humble root vegetable to new heights? These golden beauties are an absolute delight, with a slightly honeyed taste. Use them baked sautéed, steamed or in soups. Organic Seed.
  7. These exceptionally uniform, smooth skinned, perfectly round beets have a wonderfully attractive rich red colouration and excellent skin quality.

    Beetroot 'Pablo F1'

    Baby Beetroot, Baby Leaf, Micro Leaf.
    €2.10
    It is not without reason that Pablo F1 is a winner of the RHS AGM. These exceptionally uniform, smooth skinned, perfectly round beets have a wonderfully attractive rich red colouration and excellent skin quality. A great choice for baby beetroot or it can be left to mature.
  8. Chioggia or Barabietola di Chioggia is a globe-shaped heirloom Italian variety, with a slightly flattened shape.

    Beetroot 'Tonda di Chioggia'

    Dolce di Chioggia or Barabietola di Chioggia
    Heritage (Italian 1840's)
    €1.98

    Chioggia or Barabietola di Chioggia is a globe-shaped heirloom Italian variety. With a rosy orange-pink outer skin and a distinctive dartboard pattern when cut, it is sometimes known as Bull’s Eye Beet or Candy Stripe Beet. Bands of white flesh alternate with bands of pink or rosy red.

  9. Chioggia or Barabietola di Chioggia is a globe-shaped heirloom Italian variety, with a slightly flattened shape.

    Beetroot 'Tonda di Chioggia' Organic

    Dolce di Chioggia or Barabietola di Chioggia
    Heritage (Italian 1840's)
    €2.34
    Barabietola di Chioggia is a globe-shaped heirloom Italian variety, grown today mainly for its unusual colouring, but it has a mild and sweet flavour. It can be sown from very early in the season until late and can be grown in raised beds or containers all year round.
  10. Broccoli 'Early Purple Sprouting'
    €1.62

    Early Purple Sprouting Broccoli has been selected for its hardiness and flavour. Heavy cropping it has good quality spears that can be harvested over many weeks. It is one of the most flavoursome of vegetables, standing beside asparagus and globe artichokes. Sweet and delicate, it melts in the mouth.

  11. Early Purple Sprouting Broccoli has been selected for its hardiness and flavour.
    €1.86
    Early Purple Sprouting Broccoli has been selected for its hardiness and flavour, it can be harvested over many weeks. It is one of the most flavoursome of vegetables, standing beside asparagus and globe artichokes. Sweet and delicate, it melts in the mouth. Organic Seeds.
  12. Broccoli 'Extra Early Purple Sprouting Rudolph'
    €2.34

    Extra-Early Purple Sprouting 'Rudolph' is bred to perform well in the September to February period but is at its best from November to February. With medium to large, deep purple, succulent spears that have outstanding flavour, team with Cardinal for a longer harvest period.

  13. Italian Green Sprouting Calabrese is a lovely, old fashioned Broccoli variety

    Broccoli 'Italian Green Sprouting' Organic

    Green Sprouting Broccoli
    Heritage (1918)
    €2.10
    This lovely, old fashioned Broccoli variety is a very disease resistant, very hardy and very prolific producer of large dark green heads. Italian Green Sprouting Broccoli is very easy to grow and will produce a number of good-size side shoots once the initial head is harvested.
  14. Broccoli 'Late Purple Sprouting Cardinal'
    €2.34
    Late Purple Sprouting 'Cardinal' is our latest cropping variety for harvest late March to May. Heavy cropping, it produces medium large deep purple spears with excellent flavour on large framed uniform plants. Team with extra early sprouting varieties for an extended harvesting period.
  15. One of the best ways to enjoy Kailan is to cook it Hong Kong Style, topped with a little oyster sauce.

    Broccoli Kailan 'Kichi'

    Chinese Broccoli, Hon Tsai Tai
    €1.80

    Kailan is a fantastic vegetable chimera - the florets of broccoli, the stems of asparagus, and leaves like tender collard greens. 'Kichi' is a uniform variety with large blue green waxy leaves and excellent stem and bud eating quality. It has a mild flavour and, best of all can be harvested in only eight weeks.

  16. Broccoli raab, Rapini, Cima di Rapa

    Broccoli raab, Rapini, Cima di Rapa

    Broccoli Rabe, Broccoli di Rape, Rappi, Friariell
    Heritage (Italian 1930's)
    €1.50

    Flourishing famously in Mediterranean and Chinese cultures, elsewhere Raab is still a bit of a curiosity. Easy and fast growing, it can be useful as it comes ready when ordinary broccoli isn't available, but this isn't just a replacement for broccoli, it is a great vegetable in its own right.

  17. Calabrese Marathon F1 produces medium size, uniform, dense heads on sturdy plants that will grow well in almost any soil and under any conditions.

    Broccoli, Calabrese, 'Marathon F1'

    Green Broccoli, Heading Broccoli
    €2.34

    Out of stock

    Calabrese 'Marathon F1' has really set the standard for performance, yield and quality. It produces medium size, uniform, dense heads of bluish-green 'beads' on sturdy plants that will grow well in almost any soil and under any conditions. This versatile variety can be used for both summer and autumn crops.
  18. Broccoli Calabrese ‘Waltham’ was launched in 1950. It has been a favorite ever since. Organic Seeds

    Broccoli, Calabrese, 'Waltham' Organic

    Green Broccoli, Heading Broccoli
    Heritage (1950)
    €1.86
    Developed to withstand the cold of autumn and launched in 1950 ‘Waltham’ has been a favourite ever since. This green Calabrese type produces high yields on compact plants over a long autumn cropping period. Waltham is well known for its fine dark blue-green main head, but also for its exceptional side shoots. Organic Seed.
  19. Calabrese 'Zen F1'  matures after 90 to 100 days and crops best in autumn after planting out in June.

    Broccoli, Calabrese, 'Zen F1'

    Green Broccoli, Heading Broccoli
    €2.28

    Out of stock

    Calabrese ‘F1 Zen’ is a popular variety that produces well structured, high domed, dark green heads which shed rain well. This midseason variety has some downy mildew resistance. It matures after approximately 90 to 100 days and crops best in autumn after planting out in June.

  20. Burdock 'Takinogawa', Organic

    Burdock 'Takinogawa', Organic

    Burdock Root, Gobo
    €1.98
    Regarded as both a nutritious vegetable and curative medicinal, the Burdock root is widely used in all sorts of cuisines from the classic English summer drink to the classic Japanese 'Kinpira'. Seeds can be also sprouted like bean sprouts; nothing goes to waste with this plant. Organic Seeds
  21. Burdock Takinogawa 'Gobo'

    Burdock Takinogawa 'Gobo'

    Burdock Root, Gobo
    €1.50

    Regarded as both a nutritious vegetable and curative medicinal, the Burdock root is widely used in all sorts of cuisines from the classic English summer drink to the classic Japanese 'Kinpira'. Seeds can be also sprouted like bean sprouts; nothing goes to waste with this plant.

  22. A cultivar with a beautiful conical shape and sweet compact heart, and looking at its glorious shape ‘Ox Heart’ is the perfect name for it

    Cabbage 'Cuor di Bue Grosso'

    Early Autumn. Sweetheart Cabbage ‘Ox Heart’
    Heritage (Italian)
    €1.80

    Not all cabbages have the round shape that we usually find on the market. Cuor di Bue Grosso, literally translated means ‘Large Heart of the Ox’, a cultivar with a beautiful conical shape, large, firm, pointed hearts and sweet compact heart, and looking at its glorious shape ‘Ox Heart’ is the perfect name for it

  23. Cabbage 'Advantage F1' can be sown March through to September for summer and autumn crops, and sown in October to overwinter.

    Cabbage 'F1 Advantage'

    Sweetheart Cabbage
    €2.34

    Out of stock

    Cabbage ‘Advantage F1’ is an enormously versatile new variety, suitable for providing both spring greens or hearted spring cabbage and summer cabbage. Sow March to September for summer and autumn crops, and October to overwinter.
  24. Cabbage F1 Stonehead produces densely packed medium sized, green round heads.

    Cabbage 'F1 Stonehead'

    Summer to Autumn Cabbage.
    €2.22
    Cabbage F1 Stonehead produces densely packed medium sized, green round heads. This excellent compact variety can be sown from February to mid June for harvesting from June right through to October, so there is no need to hurry the harvest. RHS AGM.

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