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  1. Amaranthus tricolor, 'Variegated' has oval, mid-green leaves that are streaked through with shades of red and purple.

    Amaranth 'Passion'

    Chinese Spinach, Yin choi, Lin Choi
    $1.89

    Amaranth 'Passion' has attractive oval, mid-green leaves that are streaked through with shades of red and purple. Easy to grow and tolerant of wide-ranging conditions. Its soft leaves are a great addition to salads and, like spinach they melt delectably when cooked. The plants are very ornamental and also look good in the border

  2. Blooming earlier than most varieties, the dark purple flower stems produce dense spikes of dark purple bracts with light purple flowers.
    $2.03

    Blooming earlier than most varieties, Basil ‘Blue Spice’ is a heavily fragrant variety with flavours of vanilla, spice and lemon. The dark purple flower stems produce dense spikes of dark purple bracts with light purple flowers. Add the floral sweetness of their perfume, and you have a plant well worth including in any ornamental planting.

  3. Basil, 'Lemonette'

    Basil, 'Lemonette'

    Thai lemon basil or Lao basil
    $1.75

    The lemon basils have a predominant flavour characteristic of citrus, like the flower essence of lemon or orange blossoms. Basil 'Lemonette' plants have small, light green leaves with with slightly serrated edges and white to pale pink flowers. They grow to just 20 to 40cm tall, so make a wonderful compact border plant.

  4. Italian Green Sprouting Calabrese is a lovely, old fashioned Broccoli variety

    Broccoli 'Italian Green Sprouting' Organic

    Green Sprouting Broccoli
    Heritage (1918)
    $2.45
    This lovely, old fashioned Broccoli variety is a very disease resistant, very hardy and very prolific producer of large dark green heads. Italian Green Sprouting Broccoli is very easy to grow and will produce a number of good-size side shoots once the initial head is harvested.
  5. Brussels Sprout Groninger is a second early variety noted for its great tasting sprouts.
    $2.73
    Brussels Sprout Groninger is a second early variety noted for its great tasting sprouts. It produces medium sized green sprouts and gives a steady supply through the autumn and into the winter. Harvest October to December - perfect timing for that all important Christmas Dinner.
  6. A cultivar with a beautiful conical shape and sweet compact heart, and looking at its glorious shape ‘Ox Heart’ is the perfect name for it

    Cabbage 'Cuor di Bue' Organic

    Early Autumn. Sweetheart Cabbage ‘Ox Heart’
    Heritage (Italian)
    $2.73
    Not all cabbages have the round shape that we usually find on the market. Cuor di Bue, meaning ‘Heart of the Ox’, is a cultivar with a beautiful conical shape, large, firm, pointed hearts and sweet compact heart, and looking at its glorious shape ‘Ox Heart’ is the perfect name for it
  7. Cabbage 'Violaceo di Verona' is a cross between a savoy and a white cabbage, with dark green and violet leaves.

    Cabbage 'Violaceo di Verona'

    Savoy and white cabbage cross.
    Heritage (Italy 1900's)
    $2.03

    Cabbage 'Violaceo di Verona' is a winter Savoy cabbage from Northern Italy. A cross between a savoy and a white cabbage, with dark green and violet leaves. Frost hardy and and long standing it can be harvested from July until mid-winter with successional sowings.

  8. Laguna may just become your 'carrot of choice' in the vegetable patch.

    Carrot 'F1 Laguna' Organic

    Second Early & Maincrop
    $2.87

    Carrot ‘F1 Laguna’ is a top quality early variety. Fast-growing, resistant to many foliar diseases, and always dependable, the roots mature 65 days from direct sowing, This very uniform variety produces smooth cylindrical roots around 15cm (6in) long, Organic Seeds.

  9. Coriander Santo is probably the best variety of coriander for leaf production as the plant combines very slow bolting with an upright habit and excellent flavour.

    Coriander, Cilantro, 'Santo' Organic

    Chinese, Mexican or Indian Parsley
    $1.89
    Coriander 'Santo' is considered a benchmark variety for field grown coriander. Probably the best variety for leaf production, the plant combines very slow bolting with an upright habit and excellent flavour. If you use coriander in any recipe, you would never regret planting and harvesting your own. Organic Seeds.
  10. One of my favourites for the back row and I love the prickly blue balls in July.
    $2.45
    Echinops ritro is a superb hardy perennial with great structure for the back row of the border. In late summer through to autumn, globular violet-blue flower heads appear, each on silvery, branched leafy stems. An unusual colour, the flowers have a metallic lustre. Organic Seed.
  11. Hannibal gives excellent yields of thick, medium long, white shanks with dark green erect leaves.

    Leek 'Hannibal' Organic

    Early Mid-Season Leek
    $2.31
    Hannibal is one of the best selections of the Autumn Mammoth type. It gives excellent yields of thick, medium long, white shanks with dark green erect leaves.From the earliest sowings they can be ready for harvesting as early as July to August. Organic seeds.
  12. Sweet Marjoram is an essential culinary herb and fresh or dried, no cook should ever be without it.

    Marjoram, Sweet Marjoram

    Summer Marjoram
    $1.82

    Members of the oregano family are an essential plant for a well-stocked, sunny herb garden. Fragrant and very decorative, Sweet Marjoram is an essential culinary herb, good with veal, beef, lamb, roast poultry and fish. The leaves are best used fresh, as their flavour is sweeter and milder.

  13. Poblano Peppers are arguably the most under-rated pepper in the pepper family.

    Pepper, Chili Pepper 'Ancho, Poblano'

    Mild: 600 to 1,500 SHU.
    $2.45

    Out of stock

    Arguably the most under-rated pepper in the pepper family. Known as Poblano when green and Ancho when ripened to red, they are one of the most popular peppers grown in Mexico. With a mild taste they are perfect for adding a zing to sauces, sandwiches and steaks, and excellent when stuffed. Very easy to grow and even easier to harvest.

  14. Shaped vaguely like a lantern, 'Caribbean Red'  mature from light green, to light orange to light red then to dark red.

    Pepper, Chili Pepper 'Caribbean Red'

    Ferociously Hot - 350,000 to 445,000 SHU.
    $2.45

    The 'Caribbean Red' is a cultivar within the habanero family. While they aren't the hottest chillies in the world, these are probably as hot as one should sensibly go. Put simply, this is a ferociously hot chilli. But for those who can get used to the heat, behind this will be found a gorgeous fruity, citrusy flavour.

  15. ‘Explosive Ember’ is an upright, edible and very ornamental pepper
    $2.45

    Out of stock

    ‘Explosive Ember’ is an edible and very ornamental pepper with unique purple foliage and purple flowers. The upright, conical peppers are born purple and then turn red and amber, all competing for attention on the same plant and nicely flaunted on a background canvas of beautiful, purple-tinted foliage.

  16.  Pepperoncini peppers barely nudge the pepper scale, probably best described as having a ‘slightly sweet tang’, especially when pickled.
    $2.31

    Pepperoncini peppers originally hail from Europe, specifically Italy and Greece, often served in salads and on antipasti platters. They barely nudge the pepper scale and have a slightly sweet 'tang’ especially when pickled. Mild, tasty and crunchy, they bring many foods to life.

  17. Pimento peppers are smaller and sweeter than the large bell peppers. Heart-shaped rather than lobed, they are incredibly juicy and can be munched like apples.

    Pepper, Chili Pepper 'Pimento L'

    Little or no heat, to 500 SHU.
    $2.31

    Smaller and sweeter than bell peppers, heart-shaped rather than lobed, Pimento peppers have one of the lowest Scoville ratings of any chili pepper. Incredibly juicy, they can be munched like apples. With an aromatic flavour and distinctive red colour this highly desirable pepper has just enough piquancy to remind you that it's a pepper.

  18. Pepper, Chili Pepper 'Ring of Fire' Organic
    $2.31
    "And it burns, burns, burns...the ring-o-fire. The ring-o-fire." Johnny Cash was right, these pepper do burn - 'Ring of Fire' is an early and extremely hot cayenne type which is very quick to mature. It producing an abundance of thin curved fruits and is often the first hot chilli to ripen. Organic Seed.
  19. Trinidad Perfume chili pepper is a remarkable variety, incredibly flavourful and aromatic, without the heat, but with the authentic Habanero flavour.

    Pepper, Chili Pepper 'Trinidad Perfume'

    Very Mild: 50 to 500 SHU.
    $3.43

    Trinidad Perfume chili pepper is a remarkable variety. Incredibly flavourful and aromatic, without the heat, but with the authentic Habanero flavour. Fruity and sweet yet very mild, you can bite into one without burning your mouth or destroying your digestive tract.

  20. The fresh narrow chilaca can measure up to 22cm (9in) long and often has a twisted shape
    $2.17

    Like many hot peppers Pasilla Bajio hails from Mexico but there the similarity ends. Although classified as a hot pepper, Pasilla Bajio is a slightly sweet, mild, rich-flavoured pepper with pods that ripen to a wrinkled chocolate brown. Growing from 60 to 90cm tall, the fruits mature in 80 to 85 days.

  21. This is an incredibly succulent, melt-in-your-mouth raw salad green that has recently gained popularity in the gourmet greens world; attracting both world class organic growers and chefs.

    Purslane, Claytonia 'Winter Purslane' Organic

    Miner's Lettuce, Indian Lettuce
    $2.59
    Miner’s Lettuce may not sound like the most appetising of edibles. But if you were a miner during the California Gold Rush, the sight of these plants emerging from the soft soil would have been as welcome as a plethora of gold nuggets. It appears in the early spring, when you are hungry for something fresh, the winter crops are quite exhausted but the lettuces aren’t quite ready. Organic Seeds
  22. With its inky black skin and pure white flesh, the Black Spanish radish represents a particular specialty.

    Radish 'Black Spanish Round' Organic

    Winter Radish.
    Heritage variety (Europe 1558)
    $2.38
    Radishes are a particularly varied group. Many vary greatly from the crisp, magenta balls that we are used to serving on our salad plates, to the Black Spanish radish which represents a particular specialty. We are, at long last now to be able to offer Organic Seed.
  23. Radish 'Diana'

    Radish 'Diana'

    Globe Radish
    $2.03

    A first in this colour break for rounded radishes Radish 'Diana' is a unique round radish with distinctive purple skin and a white tip. Resistant to cracking and bolting, harvest in just 35 to 40 days and enjoy the beautiful two-toned roots from spring until autumn.

  24. Full of character but easy on spice with shading from brightest scarlet to pure white is dotted with merry flecks.
    $2.31
    Full of character but easy on spice, Radish ‘Sparkler’ is an attractive globe variety with shading from the brightest scarlet to pure white, dotted with merry flecks. There's no beating this delightful little two-tone jewel for quick harvest, mild peppery bite, and terrific plate appeal. RHS AGM. Organic Seed.

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