‘Amsterdam Forcing 2’ is a high quality variety which produces uniform, cylindrical, blunt tipped baby carrots with a rich deep orange red colour and almost no core. The small, slender, finger shaped carrots are usually 13 to 15 cm (5 to 6in) long.
Fast to grow and one of the earliest to mature, excellent for early crops and ideal for early forcing in frames and cloches. They have good resistance to splitting and cracking.
Very easy to grow and a perfect crop for children. With a sweet flavour and crisp texture they are excellent for using raw.
Carrots, like many other root vegetables, are highly prone to pesticide residue and other farm chemicals, especially nitrates. Therefore, it is wiser to shop organic. The flavour is vastly superior in the organically grown carrot, tasting like carrots should rather than 'orange cardboard'. Organically grown carrots do not need peeling, a decided advantage since most of the nutrients lie just under the surface.
- Awarded the RHS Award of Garden Merit
Carrot ‘Amsterdam Forcing 2 has been awarded the Royal Horticultural Society’s Award of Garden Merit (AGM).
- Certified Organic Seed.
This seed has been organically produced, verified and certified. It has been harvested from plants that have themselves been raised organically, without the use of artificial pesticides, herbicides and fertilisers.
Carrots for container gardens:
While you can use containers of various depths to grow carrots, smaller varieties such as Amsterdam are usually best.
Carrots sown in February in a cold frame/cloche are ready to harvest by June. Put the cloche in place a month before sowing as this helps to warm up the soil.
Prepare the site:
Success with root vegetables is very much down to the quality of the soil, so it’s worth taking the time to prepare your patch. Start digging over your soil in late winter or early spring, removing any stones you find and turn the soil until it has a fine, crumbly texture. If your soil is not ideally suitable, you can prepare a large container instead. Do not add manure as this makes the soil too rich for the seeds.
Sow from Feb under cloches or fleece. Can be sown as late as August
Carrot seeds are small, but it’s wise to plant them as thinly as possible. This reduces the amount of thinning necessary and potential risk from pests. Mix the seeds with a handful of sharp sand and sow the seeds and sand together. Sand will also aid drainage. Once the seedlings are showing their first rough leaves, thin to 5cm (2 in) between plants.
Use a lightweight fleece over the bed to increase the temperature of the soil while also preventing the carrot flies from laying their eggs. The plants need little other attention during their growth period, although the plants should be kept well watered – too little water results in coarse, woody roots.
The carrots will mature in 12-20 weeks. Start pulling up your carrots as soon as they are big enough to eat. It’s best to harvest them in the evening to avoid attracting carrot fly. Late-sown carrots must be lifted by October to be stored over the winter.
Store only the best, undamaged roots, cut off their foliage and lay the roots between layers of sand in a strong box, ensuring that the roots do not touch. Store somewhere cool and dry, check the carrots occasionally, removing any odd rotten roots before they infect their neighbours. Carrot tops can be used in a variety of dishes, including raw in drinks or in salads.
Carrots are an excellent source of the deep yellow carotenoids that produce vitamin A. They are also a good source of magnesium, potassium, vitamins C and B complex, and a form of calcium that is easily absorbed by the body.
During the first five months of storage, carrots will actually increase their vitamin A content; and, if protected from heat or light, can hold their nutrient content for another two or three months
Carrot fly is drawn to carrots by the smell of crushed foliage, reduce the risk of an attack by thinning plants in the evening on a still day, removing any thinnings and watering afterwards. Carrot fly are also low-flying insects: erecting a ‘wind-break’ style shield around a crop will also help deter these pests.
Carrots do well alongside most plants, especially Chives, Garlic, Rosemary and Sage (which deter Carrot Fly).
However Dill, Coriander and other members of the Umbelliferae family should not be planted near carrots as they tend to cross pollinate which can be important if you are to save your own seed.
Carrots sown in February in a cold frame/cloche are ready to harvest by June. When using cloches put them in place a month before sowing as this helps to warm up the soil. Sow forced crop seeds in 2cm deep drills (shallow furrows), 15cm apart, preferably a bed prepared the previous autumn. Thin out plants to 10cm apart which minimises competition and enables the carrots to grow quickly to harvest size.
Later in Spring (March/April) sow seeds directly outdoors. Where possible, cover with garden fleece to speed germination and protect against carrot fly. Harvest in July/September.
These are sown in April/May and harvested in October/November. This time its drills 2cm deep but 30cm apart. Sow seed very thinly and cover with light soil. Thin seedlings out to 4cm apart. These carrots are particularly suitable for storage after harvest.
Late Main Crop:
These should be sown June/July and are ready for harvesting from December onwards. Late varieties are good for storing and produce large roots. Thin seedlings out to 4 to 5cm apart and avoid bruising the leaves when thinning as the smell can attract carrot fly.
- Awarded the RHS Award of Garden Merit
- Additional Information
Packet Size 1 gram Average Seed Count 800 Seeds Common Name Forcing, Early & Successional Family Apiaceae Genus Daucus Species carota ssp. sativus Cultivar Amsterdam Forcing 2 Hardiness Hardy Biennial