These native wildflowers have clustered flower heads of tiny white flowers that from a distance look like little patches of snow resting on the grass. This famous herb is terrific as a wildflower clump in a blooming meadow, they are also a favourite for dried flower arrangements.

Once a common sight, Corncockle bears large, soft purple-pink flowers in the summer. It is a 'cottage garden' plant of old and makes a great wildflower meadow or garden plant. The graceful stems are ideal for cutting and last well in the vase.

Alexanders are an ancient food source, cultivated for many centuries. This biennial wild flower, with dark green, shiny leaves and umbels of yellow-green flowers can be grown as an ornamental or can be put to use as a culinary herb or spice, the flavour is said to be similar to myrrh.

Until a few years ago you would never have seen wild garlic on a menu, but these days is definitely a chefs' favourite. The whole plant is edible. The flavour is softer, more pleasant than cloves from garlic bulbs. The leaves have a vibrant colour that brings food to life.

Anchusa arvensis is an annual wildflower that produces compact sprays of blue flowers from April to September. Rich in nectar and pollen, they are much loved by almost all bee species. Characterised as a companion of old culture it can be added to wildflower gardens to bring its own brand of natural diversity.

The corn chamomiles are lovely plants for a sunny well-drained border, covered with bright, single daisy-like flowers and attractive ferny grey-green foliage throughout the main summer season. An ideal plant for naturalised plantings, wild flower meadows or just a wild part of your garden.

Anthriscus sylvestris is most characteristic of hedgerows, road verges and woodland edges. Our native Cow Parsley has a sophisticated form, with delicate, open, white lacy umbels, that from mid-spring to early summer look as though they're erupting from a well shaken champagne bottle!

This pretty little wildflower is a slow growing, long-lived plant with attractive spikes of rich pink-mauve flowers that are very attractive to bees and butterflies as a nectar source. The flowers, which rise from dark green crinkly leaves, keep their colour throughout summer and look stunning when growing en-masse.

Briza media has graceful, pendant, large quaking seed heads which erupt over the foliage in summer. They gradually take on golden shades as summer progresses and become almost animated when touched by a summer breeze.

Cardamine pratensis is one of the most beautiful and one of the best loved of our wild flowers. It bears long narrow leaves and supremely elegant flowers in late spring/early summer. It flowers at the time the first cuckoo starts to call.

Centaurea cyanus is indigenous to Europe and now grows wild in all temperate regions. The blue Cornflower is a slender plant of great charm. The upper half of the plant is multi-stemmed, producing many flowers. Its rich shades of blue are much sought after, for both garden decoration and flower arrangements.

Centaurea macrocephala is a magnificent perennial that ideal for providing vertical interest in a sunny, well-drained herbaceous border. The golden-yellow shaggy thistle-like blooms are on strong stems and mid-green, lance-shaped leaves are followed by attractive seed heads.