Select your currency:
Set GBP as Set EUR as

September

Set Descending Direction

1-24 of 186

Page:
  1. 1
  2. 2
  3. 3
  4. 4
  5. 5
  1. Ramsons Garlic

    Allium ursinum

    Ramsons Garlic, Wild Garlic, Broad Leaved Garlic
    Wildflower of Britain and Ireland

    Starting at: €1.32

    Out of stock

    Until a few years ago you would never have seen wild garlic on a menu, but these days is definitely a chefs' favourite. The whole plant is edible. The flavour is softer, more pleasant than cloves from garlic bulbs. The leaves have a vibrant colour that brings food to life.

  2. Basil ‘Lettuce Leaf Basil’

    Basil ‘Lettuce Leaf Basil’

    Large Leaf Basil or Crispum Basil
    Heritage (Italian)
    €1.50

    Lettuce leaf basil is a popular old Italian variety, a large leafed variety of Sweet Basil and one of the most productive of all basils. With very large, crinkled and highly aromatic leaves, it adds the texture of leaf lettuce while packing a tasty basil flavour to brighten up your summer sandwiches.

  3. Basil ‘Red Rubin’ is a purple version of Italian large leaf basil, distinguished from other purple basils by its sweeter aroma and flavour

    Basil ‘Red Rubin’

    Purple Basil

    Basil ‘Red Rubin’ is a purple version of Italian large leaf basil, a multi-purpose variety that is one of the mainstays of many herb gardens. Distinguished from other purple basils by its sweeter aroma and flavour, the rich, dark purple leaves are more consistent in colour than some of the other purple basils.

  4. The leaves of Basil Bush (as shown at the bottom of the picture) are smaller than Sweet Basil (at the top).
    €1.14

    Basil Bush is a dwarf, compact variety, approximately half the size of sweet basil, it is ideal for planting in pots and probably the easiest basil to grow, it is perfect for the kitchen window sill and for container gardening.The leaves are smaller than sweet basil, with a slightly milder flavour. Tiny white flowers will appear in the summer.

  5. Cinnamon Basil initially it very much resembles sweet basil, but with a cooler flavour.

    Basil, Cinnamon

    Also known as Mexican Spice Basil
    €1.14

    The composition of oils varies greatly in different basil types, thus accounting for the wide range of scents available. True to its name, this Basil has a distinct cinnamon aftertaste, although it initially resembles sweet basil it has a cooler flavour. Use this herb just as you would use sweet basil.

  6. Cinnamon Basil initially it very much resembles sweet basil, but with a cooler flavour.

    Basil, Cinnamon. Organic

    Also known as Mexican Spice Basil
    €1.14

    Out of stock

    Cinnamon basil has attractive purple growing tips and pink flowers in summer. This variety is true to its name with a cooler flavour and distinct cinnamon aftertaste. Use this herb just as you would use sweet basil. Organic seed.
  7. Greek Basil, Ocimum minimum is an improved variety of 'Bush'.

    Basil, Greek

    Greek Basil
    €1.14

    Greek Basil is an improved variety of 'Bush'. It has a tight compact growing habit and forms a perfectly spherical bush appearing as though having been pruned. The size and scent make it suitable for growing in virtually any horticultural department:- beds, borders, path edging or even window boxes.

  8. Basil Green Ruffles has gorgeous crinkled leaves that are heavily ruffled and fringed.
    €1.56

    With handsome heavily ruffled and fringed leaves, Basil 'Green Ruffles' deserves a place in your kitchen garden and makes an excellent contrast plant in the border. The leaves are full of flavour, aromatic when crushed and are especially fine for herb vinegars and for garnishing.

  9. This basil is true to its name, one sniff and one would swear one was in a lemon orchard.

    Basil, Lemon

    Basil
    €1.32

    Lemon Basil has small, light green leaves and pale pink flowers. The plants grow to only about 30cm tall so it makes a wonderful compact border plant. It smells beautiful and has a very mild flavour. Try it in pesto, salad dressings, sauces, fish dishes and desserts.

  10. This basil is true to its name, one sniff and one would swear one was in a lemon orchard
    €1.38

    Out of stock

    One sniff and one would swear one was in a lemon orchard. Mildly flavoured, it initially tastes almost the same as most basils, but with a lovely clean aftertaste resembling that of lemon balm. Organic Seed.
  11. This rare and tasty basil is freshly citrus scented; it is mild enough to flavour grilled fish and seafood.
    €1.38
    This rare and tasty basil is freshly citrus scented; it is mild enough to flavour grilled fish and seafood. It works wonders in vinegar in sauces and oils and is a delight on salad. Organic Seed.
  12. Mrs Burns' Lemon has the strongest aroma and flavour of lemon oil of all the lemon basils.

    Basil, Mrs Burns' Lemon

    Mrs. Burn's Lemon Basil
    €1.62
    Mrs Burns' Lemon Basil is a legendary heirloom, nothing short of an idol among fine chefs and gardeners alike. With the strongest aroma and flavour of all the lemon basils, the scent is powerful, resinous, and oily, followed by spicy cinnamon, with a strong floral note. It has a concentrated lemon oil taste, with mild spice and mint.
  13. Purple Ruffles has handsome dark purple-black leaves that are heavily ruffled and fringed.
    €1.62

    Purple Ruffles is probably the prettiest of basils, if not of all herbs. While it deserves a place in your kitchen garden, it also makes an excellent contrasting plant in a border. Tempting though it is to admire your plant, one taste will have you tearing the leaves of by the armful.

  14. Sweet Genovese is a delicate herb with an intense, spicy-sweet, aroma and a slight anise-like undertone.

    Basil, Sweet Genovese

    Basil, Heritage (Italian, Pre 1879)

    Sweet Genovese is often associated with Italian cuisine. Basil is native to the region surrounding the Mediterranean Sea. This delicate herb has with an intense, spicy-sweet, aroma and a slight anise-like undertone. It is THE Basil for pesto and a wonderful companion plant.

  15. Basil, Sweet Genovese. Organic

    Basil, Sweet Genovese. Organic

    Basil. Heritage (Italian, Pre 1879)
    €1.14
    Sweet Genovese is often associated with Italian cuisine. Basil is native to the region surrounding the Mediterranean Sea. This delicate herb has with an intense, spicy-sweet, aroma and a slight anise-like undertone. Organic Seed.
  16. 'Siam Queen' is a large leaf cultivar of Thai Basil that has been cultivated to provide a distinctive set of traits preferred in Asian cuisine.
    €1.26

    Thai Basil 'Siam Queen' is a large leaf variety that has been cultivated to provide a distinctive set of traits preferred in Asian cuisine. It has an identifiable liquorice flavour not present in sweet basil, and its flavour is more stable under high or extended cooking temperatures than that of sweet basil.

  17. Thai Basil is a cultivar of sweet basil commonly used in the cuisines of Thailand, Vietnam, Cambodia, and Laos.
    €1.32
    Thai Basil is commonly used in the cuisines of Thailand, Vietnam, Cambodia, and Laos. It has has a stronger taste and an identifiable liquorice flavour which is more stable under high or extended cooking temperatures than that of sweet basil. Organic Seed.
  18. This reddish-purple tinted plant exudes a delicious, sweet, clove-like aroma.

    Basil: Holy Basil, Tulsi, Sacred Basil

    Shyama Tulsi, Krishna Tulsi, Dark Tulsi

    Starting at: €1.32

    Holy basil, also called Tulsi or Sacred Basil is an ancient variety. It has highly aromatic, narrow oval leaves and pink flowers with a perfumed fragrance. This reddish-purple tinted plant exudes a delicious, sweet, clove-like aroma. The hotter the summer, the deeper the purple.

  19. Aquadulce is universally recognised as being best hardy broad bean for an autumn sowing.

    Bean: Broad Bean 'Aquadulce'

    Broad Beans, Fava beans or Horse Beans.
    Heritage (Pre 1913)
    €1.62
    Aquadulce is highly prolific and easy to grow, and remains one of the most delicious in terms of flavour and texture. It can be sown anytime from autumn until spring and is universally recognised as being best hardy broad bean for an autumn sowing. RHS AGM
  20. Bunyards Exhibition is the most popular old variety with home gardeners and ideal for children to grow.

    Bean: Broad Bean 'Bunyards Exhibition'

    Broad Beans, Fava beans or Horse Beans
    Heritage (English, pre 1835)
    €1.62

    “Bunyards Exhibition” broad beans are a favorite of Chefs worldwide and the most popular old variety with home gardeners because of their beautiful colour and unique flavour. This reliable early English white longpod can be sown in autumn in mild areas and successionally sown throughout the spring.

  21. Broad Bean 'Grano Violetto' beans are green when fresh, the purple coloration appears once the beans are dried.

    Bean: Broad Bean 'Grano Violetto'

    Aka 'Extra precoce a Grano Violetto'
    Heritage (Italian)
    €2.10

    Grano Violetto is a unique and colourful early maturing broad bean. This hardy variety is suitable for sowing from October. The plants grow to 90cm tall and are highly productive even at the lower parts of the plant. Harvested while still green, the purple coloration appears once the beans are dried.

  22. Super Aquadulce is highly prolific and easy to grow, and remains one of the most delicious in terms of flavour and texture.

    Bean: Broad Bean 'Super Aquadulce' Organic

    Broad Beans, Fava beans or Horse Beans.
    Heritage (Pre 1913)
    €2.34

    Out of stock

    'Super Aquadulce' is highly prolific and easy to grow, and one of the most delicious in terms of flavour and texture. It can be sown anytime from autumn until spring and is universally recognised as being best hardy broad bean for an autumn sowing. 90 days.
  23. Broad Bean The Sutton has a bushy dwarf plant habit, ideal for small gardens and very useful exposed locations.

    Bean: Broad Bean 'The Sutton'

    Dwarf variety. Broad Beans, Fava beans.
    Heritage (English)
    €1.62
    Growing to only 40cm tall, The Sutton produces a huge amount of tasty beans for such small plants, it is ideal for small gardens and with beautiful white flowers they would not look out of place if you grew them amongst flowers in a border. RHS AGM
  24. Beetroot ‘Albino Ice’ is an old Dutch variety that has a particularly sweet and delicate flavour.

    Beetroot 'Albina Ice'

    Maincrop. Also called 'Blankoma' or 'White Albino'
    Heritage (Dutch)
    €1.80

    Beetroot ‘Albino Ice’ is an old Dutch variety that has with ivory white flesh and a particularly sweet and delicate flavour. Sweeter and less earthy than red beetroot with a firmer texture, it is particularly good variety for salads, for roasting and for pickling it is also good for freezing.

Set Descending Direction

1-24 of 186

Page:
  1. 1
  2. 2
  3. 3
  4. 4
  5. 5

Please wait...

{{var product.name}} was added to your basket

Continue shopping View cart & checkout

{{var product.name}} was removed from your basket

Continue shopping
View cart & checkout